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Easy Oven Baked Barbecue Chicken Pizza Tacos are full of pizza flavours, stuffed inside a crispy taco shell, to give you the BEST of both worlds!

Easy Oven Baked Barbecue Chicken Pizza Tacos… Ever heard of such combination? What a great easy way to enjoy a meal!

Easy Oven Baked Barbecue Chicken Pizza Tacos are full of pizza flavours, stuffed inside a crispy taco shell, to give you the BEST of both worlds

TACOS

After the Korean Bulgogi Bbq Beef Taco, Slow Cooker Barbacoa Short Rib Taco, and Loaded Taco Grilled Cheese, it’s safe to say experimenting with tacos has become one of my obsessions.

I have three questions for you:

  1. What’s better than Taco’s? Pizza.
  2. What’s better than Pizza? Taco’s.
  3. What’s better than both of those? The merging of two of the greatest foods of our lifetime. A pizza taco.

No, this isn’t authentic Italian or Mexican BUUUHT it sure is a hell of a way to thoroughly enjoy both AT THE SAME TIME.

Easy Oven Baked Barbecue Chicken Pizza Tacos are full of pizza flavours, stuffed inside a crispy taco shell, to give you the BEST of both worlds
Oven Baked Tacos

If you’ve been following me for a wile, you already know my obsession with barbecue chicken pizza is a pretty big deal, and I usually stuff those flavours into whatever I can. There was the BBQ Chicken Pizza Pull Apart Bread; a Barbecue Chicken Pizza Egg Wrap; Barbecue Chicken Pizzadilla (Pizza Quesadilla).

It’s real, people.

For this recipe, I went with a Barbecue Chicken Pizza inspired Taco, because WHO doesn’t love a good BBQ Chicken Pizzah?

Step by step collage on Oven baked BBQ Chicken Pizza Tacos

How To Make Pizza Tacos

Make your chicken in the best 2-ingredient sauce EVER

Sprinkling the base of each shell with shredded cheese to stop them from going soggy. They stay perfectly crunchy this way.

Fill Taco shells with chicken mixture.

Bake them until the cheese oozes down and melts through your chicken pizza stuffing / topping.

Easy Oven Baked Barbecue Chicken Pizza Tacos are full of pizza flavours, stuffed inside a crispy taco shell, to give you the BEST of both worlds

I serve these as they are. No need for sour cream or guac! BUUUUHT you can top these Oven baked Barbecue Chicken Pizza Tacos with whatever your heart desires!

Easy Oven Baked Barbecue Chicken Pizza Tacos are full of pizza flavours, stuffed inside a crispy taco shell, to give you the BEST of both worlds

WATCH US MAKE BAKED TACOS RIGHT HERE!

BARBECUE CHICKEN INSPO:

3 ingredient Barbecue Soy Chicken Drumsticks

Barbecue Buffalo Wings With Avocado

Barbecue Chicken Pizzadilla

Garlic and Lime Barbecued Chicken Salad

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Karina in a white and black dress with her hair blowing back, standing in front of her cooktop, cooking salmon in a pan

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4.91 from 10 votes

Oven Baked BBQ Chicken Pizza Tacos

Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 10 people
Easy Oven baked Barbecue Chicken Pizza Tacos are full of pizza flavours, stuffed inside a crispy taco shell, to give you the BEST of both worlds!
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Ingredients 
 

  • 2 teaspoons olive oil
  • 1 pound boneless and skinless chicken thighs diced into 1-inch pieces
  • 2 teaspoons minced garlic
  • 1/3 cup barbecue sauce
  • salt to season
  • 10 taco shells stand and stuff
  • 2 cups shredded mozzarella cheese
  • 1/3 green bell pepper deseeded and sliced thinly
  • 1/4 red onion sliced thinly
  • 1/4 cup mushrooms sliced
  • 2 tablespoons olives sliced
  • 1 pinch Italian seasoning or pizza topper

Instructions 

  • Preheat oven to 400°F (200°C). Spray a a 9x13-inch baking dish with cooking oil spray; set aside.
  • Heat the oil in a skillet or pan over medium-high heat. When hot, add the chicken and sear until golden and crisp. Add the garlic; fry until fragrant (about 1 minute); then add the barbecue sauce and salt to season (about 1/2 teaspoon salt). Cook until chicken is coated and glossy, and the sauce slightly thickens. Turn off heat.
  • Arrange taco shells in the baking dish. Sprinkle 1-2 tablespoons of shredded cheese into each taco shell to keep them from going soggy. Spoon about 2-3 tablespoons of the chicken mixture into each shell on top of the cheese until all the chicken is used. Top with the green pepper slices, onion slices, mushrooms and olives. Top shells with the remaining cheese and sprinkle with the seasoning.
  • Bake for 15 minutes or until the cheese has melted through. Serve with sour cream, guacamole, salsa, or condiments of choice.

Notes

Top these with sour cream, guacamole or any of your other taco favourites!

Nutrition

Calories: 207kcal | Carbohydrates: 13g | Protein: 15g | Fat: 11g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.03g | Cholesterol: 61mg | Sodium: 347mg | Potassium: 200mg | Fiber: 1g | Sugar: 4g | Vitamin A: 207IU | Vitamin C: 4mg | Calcium: 136mg | Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Tried this? Leave a comment below!
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Karina eating butter chicken from a gold fork out of a bowl with a nann bread on the side.

Hey Good Food Lovers! It’s nice to see you! My name is Karina. Welcome to Cafe Delites, my beloved space for the last 10 years where my passion for food has flourished and connected millions!

4.91 from 10 votes (1 rating without comment)

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24 Comments

  1. Dot says:

    5 stars
    Thank you for this recipe. The chicken pizza tacos are so delicious. I love all the blended flavors. I also use some shredded sharp on top. Yum!

  2. ShelleyC says:

    These tacos are delish and so easy! We loved them and have had them a few times now 🙂

  3. Heather says:

    5 stars
    These tacos were absolutely delicious! You couldn’t get a taco in a restaurant that could taste anywhere near as good. Thank you for such a great recipe. I’ll be adding it to my rotation.

  4. Eleen says:

    5 stars
    This is one of my favorite meals. Thank you for sharing the great recipe!

  5. Tabby says:

    5 stars
    This recipe is amazing. I cooked this last nite for my husband and our boys. I followed the recipe exactly and they loved it. I never would have thought all these different ingredients would go together but they did and the flavor was amazing. I had enough chicken to make almost double recipe next time I will triple it because we had no leftovers and they were asking for more. Thanks for all your hard work to bring us wonderful and easy recipes.

  6. Felicia says:

    Haven’t tried this yet, but it’s on my list now. I love pineapple on my pizza and pineapple with my bbq. I think I might try some with pineapple. Maybe have some topping variations.

  7. Kelly says:

    Delicious!!! Thank you for a great recipe. It’s a keeper!

  8. Lisa Kelly says:

    Do you think this recipe would work with rotisserie chicken mixed with bbq sauce?

    The recipe looks amazing and I love the taco/pizza mash up!!!

  9. Kelli says:

    5 stars
    Love LOVE this recipe. So easy and so good. It is my new go-to! My husband literally says “best taco I’ve ever had!”