for good food lovers
The Best Chicken Parmesan with a deliciously crispy coating, smothered in a rich homemade tomato sauce and melted mozzarella cheese! Oven baked Chicken Parmesan is simple to make and worth every minute! If you love a crispy crumb coating vs a soggy crumb, look no further! This is the best Chicken Parmesan you will ever make! The…
Thick and creamy Corn Chowder with crispy bacon, chicken, potatoes, cheddar and mozzarella! Slow Cooker OR Instant Pot! Our Chicken Corn Chowder has so much flavour they’ll be going back for seconds or thirds. Now this is a family favourite! The recipe includes methods for a Slow Cooker or Instant Pot and is now on VIDEO! CHICKEN…
Creamy Broccoli & Bacon in a Garlic Parmesan sauce is a delicious broccoli recipe and side dish! Pan fried broccoli and crispy bacon are baked in a cheesy creamy parmesan garlic sauce topped with bubbling mozzarella. Creamy Garlic Parmesan Broccoli is guaranteed to convert ANY non-vegetable lover to fall head over heels! And bonus? It’s Keto approved…
Shrimp Boil smothered in garlic butter and Old Bay seasoning made easy in the oven. Ready in 30 minutes! Shrimp boil comes fully loaded with all the goods! Slices of smoked andouille sausage with tender-crisp shrimp, sweet, juicy corn and creamy potatoes bake on one pan to make this an easy, fool-proof recipe. And if…
Thick and creamy Red Beans and Rice with smoky Andouille sausage, ham hock, aromatics, a kick of spice and fresh herbs. So much flavour! Some of the best comfort foods come right out of New Orleans, with Red Beans and Rice being right up there as the PERFECT comfort food. Louisiana-style red beans are simmered nice and slow with…
Jambalaya is a quintessential one pot recipe with chicken, sausage, shrimp and rice! Coming to you from New Orleans! An easy Jambalaya recipe is pure comfort food filled to the brim with flavour. The aromatic trinity of Cajun/Creole cooking: onion, celery, and bell peppers (capsicums), sautéed in andouille drippings with garlic, herbs and Cajun spices!…
Classic French Onion Soup is one of the most delicious soups in the world! Top with cheesy garlic bread for an incredible flavour experience! Deep golden, caramelized onions create a stock filled with an intense depth of flavour for a classic French Onion Soup. Simmered with fresh herbs, optional white wine and finished off with…
French Steamed Mussels in a delicious white wine and garlic cream broth is a versatile seafood dish filled with flavour. Moules Marinières — a delicious piece of France. Infused with rich flavours of a perfect, buttery broth with a hint of garlic, wine and parsley, French steamed mussels are ready in less than 20 minutes. Easy…
Juicy Italian Baked Meatballs in a rustic tomato sauce are soft and tender. You’ll love this easy recipe! It may be hard to get the texture and taste right out of a humble meatball, but I’m here to tell you it’s super easy. Dry Meatballs are a thing of the past, and that homemade Marinara…
