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Karina Carrel cooking and smiling in her kitchen wearing a red long sleeve dress

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508 Comments

  1. Marilyn Potter says:

    I have the chocolate turtle cake in my email, I can get the ingredients but there are so many ads that pop in I canโ€™t get the directions of making it. Now that I finally have the ingredients in house I really want to be able to get the directions! I did sign my email in the beginning of this recipe will do it again. Thank You!

  2. Margare Pasley says:

    I love your food, and print from the emails you send me. Today I am trying to print one of your recipes, but cannot proceed without submitting my email in a separate window, which I have never seen before. WHY? Is that legit?

    1. Karina Carrel says:

      Hi Margare, Iโ€™m so happy youโ€™re loving the recipes! Yes, it is 100% legit. It helps us keep my recipes free for everyone while giving you a faster way to save your favorites and stay connected with our community. Once youโ€™ve signed in once, you shouldn’t have to keep doing it every time. Thank you so much for your support and for being part of Good Food Lovers! Xx

  3. robert j cioli says:

    Hi Karina,

    I plan on making your Crispy Chicken Parmesan (Parmigiana) for my daughter, the recipie and ingrediants look delicious.

    I will let you knoe how it tasted.

    Happy Easter,

    1. Karina Carrel says:

      Hi Robert, Hope you enjoy and have a Happy Easter with your daughter! Xx

  4. andrea pelton says:

    Can you send me the recipe: creamy lemon garlic salmon? I saw it on facebook. Thankyou

  5. Valerie says:

    How do I go about saving your recipes? Can they be put in a food app on my device, or is the saving done from email?
    Thank you.

    1. Karina Carrel says:

      Hi Valerie, you can save straight to your email via the button in the recipe card! Enjoy! Xx

  6. Orlin says:

    You inspy me to open a restaurant
    Bese in your Styles and professional
    Love you thank you

  7. Sharon Rosa says:

    I stumbled across your site on Pinterest and loved everything about it from the name, the recipes and you! Thanks for the great recipes and visually interesting photography. I keep returning for more:))

  8. Kaia D. says:

    I copied your “How to make the best fluffy pancakes” recipe, but now cannot find the measurements of the ingredients. I’ve got the method from you, but I don’t have any pancakes! Will have to go get ingredient measurements somewhere else.

  9. Sharon McSwain says:

    Looking for your Bruschetta Chicken recipe.

    1. Karina Carrel says:

      Hi Sharon, I have a recipe for the Bruschetta chicken here. Enjoy Xx

  10. Sue B says:

    Hi Karina, you are absolutely my go-to site for the meals I make for family and friends! Including a your Marsala chicken meal which I cooked last Saturday for 15 people – nice and simple and very delicious! And I often make your butter chicken for them, which they also love.. They think I am a great cook, but itโ€™s your recipes! But can you please advise if you previously had an โ€˜easyโ€™ Lamb curry on the site? I cant think that I went anywhere else for it – it was simple but delicious, made with diced lamb shoulder, slow cooked in the oven for a few hours..if not, can we please have one!

    1. Karina Carrel says:

      Hi Sue! Great Idea! Thank you I am on it! Keep your eyes out on my weekly newsletters and I will send one soon! May I reference you in the post? Xx