The easiest way to flavour any vegetable, roast, steak or piece of chicken. The possibilities are endless with Easy Garlic Butter!
Smother the Best Corn On The Cobs you’ve ever eaten in your life.
Or these Hasselback Sweet Potatoes!
Whatever you put this Garlic Butter on, your guaranteed to watch it drip and melt while filling your kitchen with the beautiful smell of garlic.
All you need is garlic and butter, plus any other finely chopped herbs to take it to a whole other level, and 2 minutes. One of the easiest recipes on the planet!
Garlic Butter
Easy Garlic Butter! All you need is butter, garlic and 2 minutes to add extra flavour to anything you want!
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SAVE
Serves: 1 cup
Ingredients
- 1 cup butter or spread of choice, softened at room temperature
- 4 cloves garlic, minced or 1 teaspoon garlic powder
- 4 tablespoons fresh chopped parsley
- 2 pinches salt to taste if using unsalted butter
Instructions
- Add all ingredients into a small serving bowl, and mix until combined. Serve over a sweet corn on the cob or a nice crispy pan of Hasselback Sweet Potatoes!
Notes
Store covered in the fridge for up to two weeks, and use on ANYTHING!
Nutrition
Calories: 826kcal | Carbohydrates: 3g | Protein: 2g | Fat: 92g | Saturated Fat: 58g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 24g | Trans Fat: 4g | Cholesterol: 244mg | Sodium: 774mg | Potassium: 96mg | Fiber: 0.4g | Sugar: 0.2g | Vitamin A: 3511IU | Vitamin C: 13mg | Calcium: 49mg | Iron: 1mg
Tried this Recipe? Tag me Today!Mention @CafeDelites or tag #cafedelites!
Elaine says
Awesome recipe. Thank you!
Donna M says
Literally, I want to try every fantastic recipe you have. Would you ever consider opening a Cafe Delights in the US – specifically in my hometown in Evergreen CO?
PLEASE!!
Donna M
Beverly Lavigne says
Garlic butter on popcorn is great.