Garlic Butter Prime Rib is incredibly juicy and succulent! Just melts in your mouth with superior flavours.
A Prime Rib recipe slathered and roasted in garlic butter makes this the BEST roast beef to hit your table! Also known as Standing Rib Roast, this cut of beef is worth every penny. If you’re wondering how to cook a prime rib, but you’re too scared to attempt it, don’t feel intimidated! We have broken it down for you with simple and easy to follow directions to get you the best, juicy beef roast all the way through!
Get ready for the ultimate Prime Rib dinner experience! Serve with our optional Red Wine Jus (or Sauce), a side of Creamy Mashed Potatoes, Roasted Mushrooms and Buttery Sautéed Green Beans!
BEST PRIME RIP RECIPE
Prime rib is an expensive cut… I know it, you know it, BUT it’s worth it. Special occasions, weekend gatherings, parties or cooking for people who appreciate great tasting food. There’s nothing like cutting through a tender roast; the blade slices through the meat as if it were slicing through butter, hitting the crisp golden, buttery, garlic crust first before showing you the pièce de résistance. Hearing the moaning and seeing the sheer excitement from your guests in seeing juicy, red meat on the inside. My kind of people…
A quick, hot blast in the oven for 20-30 minutes creates that golden crust, then low and slow gives you an unbelievably tender and juicy beef roast throughout. It takes longer this way… but it’s worth it.
CHOOSE THE BEST CUT
Prime rib can be sold bone-in or boneless, however a bone-in roast yields the best results if you’re looking forward to guaranteed juicy, succulent meat. Choose a cut with the bones still attached and trimmed (or frenched: bones scraped clean of excess fat and meat). You can also buy a prime rib roast with bones removed and reattached with string if you wish! Bones = a natural roasting rack for the meat.
Buying a good quality cut from your butcher just doesn’t compare to anything found in a supermarket. Yes, they are more expensive BUT they are larger and fresher when compared with supermarket cuts.
To cook our Garlic Butter Prime Rib recipe, you’ll need a 4-bone rib roast weighing around 6 pounds (or 3 kilos).
HOW TO COOK A PRIME RIB
When you invest in a good piece of beef, you don’t need to do much to it. A simple garlic butter mixture cooks onto and into this tender meat, which creates a crispy golden crust on the outside, while the inside stays tender and juicy.
- Remove your prime rib at least 2-3 hours before cooking to take the chill out. This prevents the roast from over-cooking on the outer edge while being undercooked on the inside.
- Preheat your oven to get it nice and hot before cooking.
- Place the roast in a cast iron skillet or roasting pan bone-side down over some garlic halves. The bones create a natural roasting rack for the meat.
- Slather with garlic butter, rubbing it all over the meat and sides to coat it well and evenly.
- Roast uncovered first for that char-grilled flavour, and then continue roasting at a reduced heat until your roast is cooked to your liking.
As you can see, the only way we love ours is medium rare. However, you CAN continue roasting to get it to your own liking and preference.
If you’re looking for a herb butter prime rib recipe, try this recipe.
HOW LONG TO COOK A PRIME RIB?
When it comes time to cook your roast, it’s best to buy a digital meat thermometer. Whether you use a removable stick thermometer or a probe that stays in the meat while it roasts, a meat thermometer provides complete accuracy and prevents overcooking.
Cook the roast for 20-30 minutes at 460˚F (240°C) until nicely browned, then reduce your oven temperature to 250°F (120°C). Continue to slow roast for 1 – 1 1/2 hours, basting every 20-30 minutes with the pan juices, until reaching your desired preference.
INTERNAL TEMPERATURE OF COOKED PRIME RIB:
A prime rib roasts internal temperature will rise while it rests by 5-7°F (or 3-4°C) every 10 to 15 minutes or so. Take out of the oven just before reaching your desired doneness, as the roast will continue to cook as the juices settle:
- Rare: Remove from oven at 115°F (46°C) internal temp. It will rise to 120°F (49°C) as it rests.
- Medium Rare: Remove at 48°C / 118°F internal temp. It will rise to 125°F (51.7°C).
- Medium: Remove at 123°F (51°F) internal temp. It will rise to 130°F (55°C).
- Medium Well: Remove at 127°F (53°C) internal temp. It will rise to 135°F (57°C).
For larger roasts, add 10 minutes extra roasting time for each additional 2 pounds (1 kg).
TIP: Start checking the internal temperature after 45 minutes of roasting. Continue to keep checking with each baste to ensure it doesn’t over cook as every oven is different.
When cooked to your liking, remove the roast from the oven and let it rest for 20 minutes before carving.
RED WINE JUS (SAUCE)
Red wine and beef are a classic flavour combination… one we’ve used before in our Roast Beef Tenderloin Recipe. Using the leftover pan drippings from the roast is the best way to get a sauce loaded with flavour!
A red wine jus is easy to make:
- Beef stock, drippings and red wine are rapidly simmered in the same skillet the beef was roasted in
- Reduce down into a rich and intense flavoured gravy.
For a thicker sauce, use cornstarch (or cornflour). This is optional though, as red wine jus is usually thin in consistency.
Prime Rib Roast that’s mouthwateringly juicy on the inside, with a buttery, salty, garlic golden crust.
Take a moment to let that sink in.
Unbelievably tender and so perfect, especially when served with an incredible red wine sauce.
The perfect meal.
WHAT TO SERVE WITH PRIME RIB ROAST
Creamy Mashed Potatoes, Buttery Mashed Cauliflower, Buttery Sautéed Green Beans, Balsamic Roasted Mushrooms, Roasted Brussels Sprouts with Bacon, or choose something from our list here.
Best Prime Rib in Garlic Butter
Ingredients
PRIME RIB:
- 6 pound (3 kg) standing rib roast, (4 bone rib roast)
- 2 heads garlic, unpeeled and halved horizontally (unpeeled keeps it together)
GARLIC BUTTER:
- 1/2 cup unsalted butter
- 5 cloves garlic, minced
- 1 tablespoon coarse salt
- 1 teaspoon black pepper
RED WINE JUS:
- 3 cups low sodium beef stock, (or broth)
- 2 cups red wine
- 1 tablespoon cornstarch, (cornflour) -- optional for a thicker sauce.
Instructions
- PRIME RIB: Take prime rib out of the refridgerator atleast 2 - 3 hours before cooking to bring to room temperature. Pat dry all over with paper towel.
- PREHEAT: STANDARD oven to 460˚F (240°C) | FAN/CONVECTION 430˚F (220°C).
- GARLIC BUTTER: Mix together the butter and garlic and 1/2 tablespoon of salt in a small bowl until combined.
- SKILLET OR ROASTING PAN: Arrange garlic halves in a heavy-based pan or cast-iron skillet. Spread 2 tablespoons of garlic butter on the underside of the beef (bone-side) to completely coat. Place the roast, bone-side down, in the pan/skillet on top of the onion and garlic halves (the bones create a natural roasting rack for the meat). Spread another 2-3 tablespoons of garlic butter on the top and sides, rubbing into the flesh. Coat well.Season with remaining salt and pepper.
- ROAST: For 20-30 minutes or until the roast has nicely browned.
- GARLIC BUTTER 2: Carefully remove roast from oven. Spread with remaining garlic butter.
- REDUCE OVEN TEMPERATURE: STANDARD oven 250°F (120°C) | FAN/CONVECTION oven 220°F (100°C).
- COVER WITH FOIL and continue to slow roast for 1 - 1 1/2 hours, basting every 20-30 minutes with the pan juices, until reaching your desired preference. Internal temperature should read 118°F | 48°C for med/rare. (TIP: Start checking internal temperature after 45 minutes of roasting. Continue to keep checking with each baste to ensure it doesn't over cook.)
- Once cooked to your liking, allow to rest for 20 minutes. The roast will continue to cook as the juices inside settle, raising the internal temperature to 130°F | 55°C for a perfect medium-rare prime rib.
- REST: Transfer roast to serving plate, tent loosely with foil and let rest for 20 - 30 minutes. Internal temperature will rise to 125°F (52°C) for medium rare.
- SLICE AND SERVE with Red Wine Jus/Sauce.
- RED WINE JUS: Place skillet with pan juices and the cooked garlic halves left in the pan on the stove top over high heat. Stir in 2 1/2 cups of the beef stock and all of the wine. Bring to a fast simmer for 10 minutes until iquid has reduced by roughly half.
- REDUCE HEAT to medium. Whisk cornstarch (cornflour) into the remaining beef stock. Whisk half of the mixture into the red wine jus. Sauce will begin to thicken. Whisk in remaining cornstarch mixture for a thicker jus. Strain jus into a bowl, pressing garlic juices through the strainer, then pour jus into serving jug.
Notes
- Rare: 120°F (49°C). Remove from oven at 115°F (46°C) internal temp.
- Medium Rare: 125°F (51.7°C). Remove at 48°C / 118°F internal temp.
- Medium: 130°F (55°C). Remove at 123°F (51°F) internal temp.
- Medium Well: 135°F (57°C). Remove at 127°F (53°C) internal temp.
Mary Agloro says
My plans are already set for this holiday season, but I have prepared Prime Rib in the past because my husband loves it. I will try your recipe next time.
Johnnie F says
Sad to say because I love what you do but you are killing you channel with TOO MANY ads!
Understand that there is a need to monetize but when it gets to the point that the site takes forever to load with all the vid content – it’s becomes unwatchable.
In the end it’s counterproductive as it costs you dedicated viewers and ad “eyes”.
Thank you for considering this point of view.
Jonelle Spina says
I have always loved prime rib, but this is the first recipe that caught my eye enough to try my hand at making. We will be having this Christmas Eve, just my husband and I celebrating another wonderful year together. Thank you so much.
Carl Kennedy says
Can’t wait to try this on wild game
Melinda Cohenour says
Love prime rib and I really appreciate the tips included in this recipe. Will also prepare a sour cream sauce with horseradish and shallots and a dab of the mouth watering au jus.
Kellie says
My family is pretty traditional with serving ham on Christmas, but if anyone is ever willing to change our tradition, I would recommend something like this! 😍
Kristin Ellis says
I look forward to your recipes in my email. They are practical and so delicious ! I’ve been waiting patiently for a prime rib recipe to pop up. Looking forward to cooking this Christmas Eve with my loved ones ❤️
jamie falgoust says
I’ve made this and it’s amazing. A big hit with everyone. Melt in your mouth goodness.
Gil says
Karina’s Cafe Delites website is the go to place for all our recipes. None have failed us yet. Our next try is the Garlic Butter Prime rib for Christmas.
Lubor Schwarz says
With garlic and mushrooms was delicious. With your recipes Karina one cannot make mistake.
Debbie Radosh says
I make a prime rib every Christmas and this year I plan to try this yummy recipe. We enjoy opening up gifts on Christmas morning and later in the day we sit down for a traditional family dinner!
Merry Christmas
Debbie says
OMG this looks sooo good. I’ve never tried to cook prime rib but it looks like it’s not that hard. I’ll have to give it a try.
Thanks for the recipes. Merry Christmas
jean gales says
Was afraid to make this last year, but built up my confidence this year with other great beef recipes and am all set to make this on Christmas day. I love your web site and have used many of your fabulous recipes and ideas. Thank you!
Jacqueline Werda says
This looks amazing!! I will be celebrating the holidays on December 28th, with my children, their spouses and the 7 grandkids. It will be a great time.
Sheree says
Wow this is going to be my New Years Day dish. Thank you
Lisa C says
This sounds so good!! The whole family comes to my house for Christmas.
Robin Gentry says
This type of dinner is exactly what my husband would like on his table, ready to eat his fill.
For Christmas 2019, I’ll be cooking some Belizean breakfast: mashed beans, scrambled eggs, Whittaker special, fry jacks and down it with some mimosa. A far cry from American style breakfast of scrambled eggs, bacon strips, sliced sausages, and piping hot biscuits every year and the year before. My daughters requested that because that’s what we had when we went to visit my parents in California. This is just to remind us of our home and our proud Belizean roots.
But we still do our family traditions of opening presents every morning around 4am. That’s the Gentry’s 65 years old Southern tradition. I’m not really looking forward to that but if that makes my children happy, so be it!
Then we would be lulled to sleep in the afternoon. My oldest daughter will be called to go to work on Christmas Day, which sucks for her. So I plan to make it better by giving her a pretty LJG initialed monogrammed necklace.
Then I’ll warm up the ham and serve it with homemade macaroni and Gouda, which was a hit at thanksgiving, and buttered corn on the cobs.
That’s what I would envision how my family and I would spend our Christmas this year.
Merry Christmas, y’all and a prosperous 2020!
Pamela Harrington says
Beautiful! We are having this Christmas Day!
Michele Schotanus says
This look absolutely stunning. Prime rib and mushrooms are definitely on my holiday menu.
Sheila says
This looks delish! Unfortunately, I’ll be working this Christmas. A nine hour shift at that! Maybe I’ll make this for New Years! Merry Christmas 🎄
Audra Williams says
Can’t wait to try this for Christmas dinner! I’ll be spreading cheer through this recipe for sure ❤️
Nikki Canavan says
OMG! I will be definitely be making this for New years dinner! I make a lot of your recipes and my family just loves every recipe I make from your site. Thank you so much for making my life a lot easier when it comes to decide what to make and the time it saves me too! I wish you and your family Happy Holidays and a Happy New Year!
Kathy Day says
This recipe sounds absolutely delicious! I will be trying it out with friends next week as we celebrate Christmas! Thank you for making cooking decisions stress free!!
Merry Christmas!
Ginette Lesperance says
Great recipe will replace turkey at Christmas 🙂
Kala says
Will be trying this for Christmas this year!
Tammy Mc says
Looks Fantastic – and just one of your many amazing recipes! I admire your passion for cooking/baking and for making all your recipes so easy to follow. You’ve taken the labor intensive processes, perfected them and made them easy for any cook of any skill level. Thank you. This, along with a couple other of your incredible recipes will be perfect for our Festivus celebration!
Tressa Curtis says
This looked amazing I HAD to try it! It was the most succulent prime rib I have ever had I and not a big fan of mushroom but in this i swear it was the bomb dot com! Garlic is one of my favorite things to use when cooking and it made it PERFECT!! Tank you so much for the recipe!
Tammie N. says
I’ve never made prime rib before, but my husband really likes it. The recipe looks easy enough for me!
Beth Johns says
I will happily be spending Christmas by myself. Love me solitude, especially during the Christmas holiday.
Nancy says
WOW, this prime rib recipe looks delicious!!!!!!! A keeper for the next family dinner.
This year we are going to my in laws for Christmas, where we will eat until we can’t move…haha. The gifts will be passed out to the family by “Santa” and many memories will be created. Merry Christmas!
Shannon says
This recipe looks amazing!! I look forward to making this!
Maria E Butters says
I love all your recipes, and have already made the baked Salmon with butter cream sauce. It was amazing! I’m planning on making the Garlic Butter Prime Rib for NYE our family always gathers together and we each bring a dish to share… and I’m sure mine is going to be a favorite!
Thank you for all your wonderful recipes, they are always detailed, easy to follow and delicious.
Happy Holidays
Maria Butters & Family
Miami, FL
Kristy says
Your recipes always look amazing, and every recipe I’ve tried has been scrumptious. Just made your hot chocolate last weekend for a party and everyone loved it. Can’t wait to try this one – Merry Christmas!
Mrs. P. says
This recipe is making my mouth water just reading it! I really appreciate the temperatures/levels of doneness being listed, as well as suggestions for sides/pairings. I haven’t made the prime rib yet, but I’m considering it for this week. If I do so I’ll post an update! I’m off from work this week only Tuesday and Wednesday, and I’m looking forward to a relaxing Christmas with hubby. I don’t think we’ll have to travel anywhere and can just concentrate on each other. Happy holidays to all!!
Deborah Crow says
This sounds wonderful and I look forward to trying it this way or even incorporate it into a smoked Prime Rib.
May be working on Christmas but hoping to enjoy part of the day at home with family.
Carl says
My family loves prime rib. Have had it many times but this recipe look very good and I plan on having it. Will do the prime rib as recipe shown with mashed potatoes w/ gravy along with buttery asparagus w/ bacon, red wine jus and buttery dinner roll. All you need is the meat, garlic, butter, salt and pepper. The only way to go. Can’t wait to have it this way!! Can see getting great reviews from family again this year. Merry Christmas to all and a Happy New Year.
Rachel Davis says
Yummy! We always make a roast for Christmas Day and I’m going to try this recipe this year!
Thanks for the wonderful recipes all year…I always look forward to your emails!
Merry Christmas!
Rachel says
I’ve never cooked prime rib. Will have to give this recipe a try. I’ll be spending this Christmas with family. It will be peaceful & easy.
Crystal says
Can’t wait to try this recipe!
This Christmas I will be having family over for our annual Christmas dinner and use some of your wonderful recipes!
Ron Sarvis says
Was actually thinking about doing a prime rib for Christmas. This recipe sounds and looks amazing. Will have to try it. Thanks
Doris Gray says
My oldest daughter is the Queen of Prime Rib, with this recipe and your clearly written instructions and tips I believe I can take the crown. Thank you for sharing. Merry Christmas
Laurel Moschetz says
I’ve made prime rib only once in my life. This recipe looks so good and easy. Will use this to make an amazing romantic dinner for my husband!
Shannon Danielson says
My mother has always loved prime rib but it isn’t budget friendly for her. My daughter and I will be making this for her Christmas dinner. I am sure it will be as amazing as all the other recipes we have cooked. Our favorites so far are the Maple Glazed Ham and garlic mushrooms.
We will also be trying the red velvet cake as this is another favorite for my mother.
Julie Payne says
First of all, I’m so happy you are back posting recipes. I checked in on you often! You are definitely my go to for a good recipe. I’ve made so many and many are on my rotation of meals. I will be enjoying my children, cooking and hopefully relaxing on Christmas Day. When I make prime rib this is the recipe I will use!
Merry Christmas!
Steve Ray Blackburn says
I rarely make Prime Rib due to the cost. However this is the perfect time of the year to make it. The markets are running specials on Prime Rib. Made it with the Balsamic Roasted Mushrooms and it was great. As I said, I don’t make it often, but when I do, I’ll be using this receipt again.
Dennis Chapman says
A great Christmas dinner. I’ll try it.
Lindsay says
This looks DELICIOUS! Can’t wait to try. Having a quiet Christmas with me and my husband.
Shae H. says
I love every one of your recipes! I was looking for something different to make for Christmas besides the usual ham or turkey. This garlic butter prime rib will be perfect! I’ve never made prime rib myself before, but because the recipe is coming from you, I know it’ll turn out fantastic! Thanks again!
Bill says
The ext time I do prime rib,I will try this recipe….looks good, wish there was taste or smell in your post!! LOL
Shannon Rowley says
Christmas will be ham and lots of veggies. The prime Rib looks amazing but I picked up a ham on sale in early Dec. Merry Christmas and thanks for gorgeous recipes and pictures.
Maureen A Stanford says
To be honest, I wasn’t sure exactly how I’d be spending my time preparing our Christmas dinner but I knew this year, the traditional ham or turkey dinner was off the table (pun intended..lol). This will be the first Christmas in several years when every single member of my family will be spending the holiday all together and sitting at the same table. We will also be celebrating my daughter’s birthday as well (lucky girl, born on Christmas Day). With that being said, I knew dinner had to be something special and poof, like a gift from heaven, I scrolled through my email and find this incredible recipe for Prime Rib! Thank you and Merry Christmas! This is exactly the recipe I didn’t know I was looking for but is so worthy of celebrating two very special birthdays at the same time!
Melissa says
I’m planning to share this recipe with my son in law who will be hosting our family Christmas dinner next week. He’s quite an amazing cook and I’m hoping he will choose this recipe as we gather and celebrate family and forever love.
Lyn Read says
Cooked this on the bb’q last night to celebrate Christmas with my neighbours, we just inhaled it in, it was devine. Everone wants a copy of the recipe.
Jo says
This all sounds so good, the wonderful beef and the sides too. This will be our dinner for a group of very close friends the Sunday after Christmas. I am drooling as I plan ahead. Thanks for making this possible for a “hesitant chef”. Merry Christmas to all! J
Kimberly Butler says
I’ve always wanted to fix a prime rib for Christmas. This recipe looks mouth-watering……yum!! I love to “woo” my husband with great and delicious dishes and I look forward to the comments from my mother who is the absolute best cook & critic of all times! I cant wait to try this recipe! Happy Holiday!!!
Rose says
This looks insanely delicious! Having Christmas dinner with immediate family so will be small gathering.
Melissa Shea says
This looks delicious…I hadn’t decided if I wanted to do dinner since there’s only 3 of us til I saw this…I’m not a big meat eater so I appreciate all the information on how to cook prime rib..we’ll just be watching A Christmas Story and cooking this….thanks and Merry Christmas!
Lynda Winn says
hello Karina saw recipe WOW just had too make the absolute best Prime Rib ever with side of sautéed green bean (Haricot Verts)and the au jus sauce was amazing, after thinking about how we are going too spend Christmas Holiday with Family gathered around the fireplace snuggly warm with hot cocoa reminiscing and talking about past treasured memories and that is what the true meaning of Christmas is all about enjoying every minute of it thank you !!!!!!!!!!!!!!!!!!! Lynda
Lisa says
This looks sooo amazing!!! I have to try it!!! Anything I’ve ever tried from your site has been delicious!!
Doreen Hodsdon says
Thank you for the great recipe. It looks delicious. Happy Holidays to you!
Cassie Kelley says
We spend Christmas Eve with my husband’s family and Christmas Day with the family we chose- our closest friends. I think this recipe will be a show stopper!
Nicqui G. says
I’ll be Christmas having a massive family dinner with about 50 family members (parents, aunts, uncles, cousins, extended family and friends). It’s going to be huge with lots of food, family and fellowship. We do it every year and it’s just the best thing ever!
Josie Clesceri says
This recipe looks pretty easy, I am going to use it. I also like the side dish suggestions. Thank you for the recipe. Merry Christmas to all of you.
PJ says
Looks like perfect dish for Christmas dinner with in-laws! They all are meat lover, so am I. This will be great! I guess most likely they are going to replace green beans with corn salad, which is classic side dish my mom-in-law always make when family gathers!
Stuart Dunbar says
My usual got to for roast beef of any kind is wholegrain mustard for the crust. I am willing to give this a go in the next week or so though. Looks great
Brandy N Davis says
Never had prime rib! I am spending Christmas on a 5-day cruise with some members of my family! Maybe I’ll get to try prime rib on board! Thank you for the opportunity!
Lori Ristinen says
That looks fantastic! Christmas with my in-laws this year as was Thanksgiving. This would have been sooo much better than the swan we had for Thanksgiving! Thank goodness we had pork tenderloin too!
Stephanie Culleton says
I will definitely use this recipe on New Year’s Eve!
Spending a quiet Christmas with our family this year 😊
cathy says
I will try this for our Christmas dinner. I love me some prime rib!
Christi says
I think this is going to be perfect for New Years! YUMMY.
Yordanka Dobreva says
I love your recipes!
This recipe looks delicious!
Marc Garner says
This recipe looks delicious! I’ve got family coming for the holidays and this is a guaranteed hit! Thanks!
J says
I love prime rib! Years ago a friend cooked a prime rib for me, so I took it over my parents house and my family devoured it! There was alot of ham leftover for everyone to bring home with them that Christmas! Lol.
This Christmas I will be spending it with my parents, brother and daughter and my 5 grands! My older sisters and their families are doing their own thing.
I’ve been baking cookies, fudges, and a few bundt cakes for my cookie trays!
Merry Christmas to you and your family and have a healthy and prosperous new year coming up Karina!🎄🎉
Also hope your readers have a Merry Christmas as well!🎄🎉 Good luck everybody! 🤞
Liz Rolinski says
This is my kind of meal- yum!
We enjoy good quality meat and often cook it at home just for us because we enjoy it.
Christmas is spent with family my side on Christmas Eve and in laws on Christmas Day.
We enjoy good food and drink and just enjoy each others company. Really looking forward to it .
Thank you for sharing such amazing recipes.
Leigh says
I love your recipes! I will be at home with my almost grown children around me and I am so excited!
Laurie L says
I’ve always wanted to make a prime rib roast dinner & think this may be the recipe to motivate me to finally do it! Looks amazing! We usually have a traditional lutefisk & lefsa meal on Christmas Eve but like to have another choice, especially for those guests who aren’t into trying lye cured fish.
Linda Conrad says
Okay, this may be the recipe that finally allows to make prime rib which I’ve always been afraid to try!
Linda Conrad says
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Wendy Russell says
Prime rib has always been my favourite dinner. This recipe looks positively scrumptuous!
Sheryl Evangelista says
Spending time with family . this garlic herb prime rib soundswonderful
Joanne Pappos says
Hi I have enjoyed all of your recipes and my 2 1/2 yr old to. Thank you from the bottom of my heart. Merry Christmas and have a happy new year
Elizabeth RICH says
I have made so many of Cafe Delites recipes and every one of them has turned out absolutely delicious. I would love to try the Prime Rib recipe but the cost of the roast is beyond my means. This year I will be spending Christmas with my two International students from China and I pray that I can show them what Christmas really means, why we have the Christmas Holiday. May everyone have a very Safe and Happy Christmas and a New Year full of good health and cheer.
Karen Davidian says
Yum, Yum, Yum. My taste buds are dancing! Grateful to be spending Christmas with friends.
Bill Martin says
The prime rib looks amazing. I am salivating while just looking at the pictures. My wife and I will be celebration with our extended family, out in the country, in a home filled with about 40 people and more love than the home can hold.
Bill Martin says
I hate corrective spelling. That is celebrating, not celebration. Merry Christmas to all!
Benjamin says
I have never cooked this cut before. I usually just cook a steak. You make all your recipes look so easy and delicious that I think I will make this tomorrow night. Thank you.
Gretchen Lyn Driscoll says
I think I found my NYE recipe 😊
Dana Repp says
I love this recipe! It has been my go-to for the past several years. It is always juicy, tender and the flavor is rich and satisfying. This site has rescued my blah dinner nights into something new, fun and do-able. Thanks for making cooking fun and delicious again.
Amy Price says
This looks amazing! We are spending our Christmas at Applebee’s this year since there’s only 4 of us who will be spending the day together but I’m definitely including this in my recipe box!
Maurine Daniels says
This recipe looks and sounds delicious…my mouth is watering!
This is one of my all time favorites! Every time I eat prime rib, it reminds me as a little girl having this favorite with my father who also loved these.
Laurie Giacoletto says
I love all your recipes and can’t wait to try this Prime Rib recipe. I must admit I am more of a baker than a cook. You make this so easy to do with your step by step instructions. Thank you for all that you do!
Laurie
Cindy says
Looking forward to spending Christmas with the family! I love making something a little extra special for Christmas, and this recipe may be it for this year! Love your recipes. Thanks for sharing!
Denisha Donaldson says
This looks delicious! I would have to try this recipe but for Christmas I am making my special holiday ham and then spending time with my family and my newborn baby!! Happy Holidays 🙂
Darcy says
We always have standing prime rib for Christmas dinner with Yorkshire pudding! We cook the meat in the same manner. Always provides a lovely pink throughout the roast and a crispy browned outer side. But we just use herbs to coat. I’m intrigued and excited to try the butter garlic coating this year!!
DAVID ROBERTS says
Dinner for New Years Eve, a great end to 2019.
Patrice Correll says
This recipe has my mouth watering and I cant wait to include this on our Christmas menu!!
Cassie says
This Garlic Butter Prime Rib recipe looks so good I almost want to eat the pictures on the screen lol. I am not in charge of food for Christmas but I definitely plan on pinning this recipe to make for a Sunday dinner with family sometime soon. I will be spending time with my family for Christmas (I am so grateful I work at a job that is closed on Christmas Day). The morning will be spent with my parents and siblings and then all of us will spend lunch and the rest of the day with my mother’s sister and her husband and children. Our Christmas traditions haven’t changed much over the years and I wouldn’t have it any other way. I plan on bringing many of those traditions along when I become a wife and a mother.
Tausha Terland says
Planning on a rib roast for Christmas Eve, this looks like the perfect recipe to try. Thank you
Carmela says
This looks fantastic!! However, we’re low on $$ this year so I’ll be making a pork roast instead. Maybe next year! Keep the recipes coming! Happy holidays!!
Rebecca S. says
This sounds amazing and will be making for the holidays along with the roasted mushrooms which also sound amazing. Have enjoyed receiving your recipes daily, always look forward to seeing something different, a new twist on basic recipes.
Lesley L Suzanne-Douglas says
This looks wonderful. I appreciate the table listing when to take it out of the oven for each different doneness. This beats mom’s old recipe completely.
Kathy Meiser says
This looks awesome! I can’t wait to make it!
Kelly Degler says
This looks amazing. I did a prime rib roast for Christmas one year and the recipe was like this. Best prime rib I’ve ever had. I’m keeping this one.
Rosalind Reynolds says
Printing & making this recipe for starters 🙂 Spending the day with my hubby of 35 years and our two kids
and our lovable Rocky (dog) then will spend some time on the Clearwater Beach(Florida). Weather is nice and cool this time of year. Thanks for all the great recipes have a HUGE folder of them saved to print when ready to make in the future. Merry Christmas to you & yours & Happy New Year !:)
BARBARA PARTLOW says
i THINK THE BEAN AND MUSHROOMS ARE GREAT WITH THIS. JUST MAKE SURE YOU BUY A GREAT PIECE OF BEEF…………….GREAT HOLIDAY DINNER. YOUR GUESTS WILL BE VERY IMPRESSED. BARBARA
Lauren says
It sounds so good. I love the gravy!
STEPHANIE COLE says
This looks fabulous! My Mom wants Italian for Christmas this year; so, our menu is already set, but I think this may just be THE recipe to ring in the New Year! Merry Christmas to you & yours!
Debbie Lockwood says
This just may be Christmas Eve dinner!
Terri R says
Always so intimidating making a prime rib, but this sounds fantastic!
Reena S says
This looks amazing and this will be what I will be preparing for NY2020! Thank you for sharing. For the holiday I will be at home enjoying time to myself and reflecting on the past year and goals for the new one to come.
Debbie Velie says
This recipe looks absolutely wonderful! Our plan for Christmas is to spend time with our precious family – eating, laughing, playing games and just enjoying being together. So thankful! I hope your Christmas and New Year holidays are wonderful! Thank you for the wonderful recipes you share with us all year long!
Samantha says
This looks amazing!! This holiday season my fiancé and I are going to travel to see family! Can’t wait!
Bob Terrell says
Gee, i love prime rib. Now I am really hungry.
Mindy Jarreau says
Medium is just how I like it! Looks delicious! I have planned on my family coming to my house this Christmas. It’s not too late for me to plan some appetizers!
Michael Dorsett says
This is an outstanding recipe! I am grateful you posted not only the recipe but shared the techniques to create the perfect Prime Rib. The bonus is the shared recipes that compliment this main coarse. Hats off to you guys for doing it right. I am now rethinking my dinner choice for Christmas Eve due to this post! I love you guys and Merry Christmas.
Stephanie J. Schiltz says
Oh my does that prime rib ever pass the drool test. My problem is my extended family like it over cooked. in my opinion! How do you tell them red is GOOD!
Bria Cook says
Spending Christmas this year with my family. This will be my son’s second Christmas and can’t wait to see my husband and son open their gifts and cooking for dinner.
margaret rashford says
this looks amazing, and you’ve made it look so easy! family in for the holidays, we are about 1/2 and 1/2
vegan/vegatarian and meat eaters so this will have to wait until New Years, but it does look beautiful!
Julianne’s says
This looks delicious! My dad always makes prime rib for Christmas Eve dinner. It is my favorite meal of the year. Happy Holidays! 🎄
Sandra Kübler says
I have to try this for Xmas, it looks incredibly good. Hope to surprise my family with this.
Love your recipes and cook them a lot, also for friends and on rehearsals for the participants.
Greetings from cold Switzerland, merry Xmas and a great start in a perfect 2020.
Sandra
Amor says
Oh my word this looks amazing. Paring down on the crowd this year as normally I have all the family, so looking forward to a smaller Christmas at home. Was planning on making beef. Guess it will be this recipe for sure now
Carrie says
This looks so, so good. I can’t wait to try. Beef, garlic and butter what’s not to love!
RosieL says
this is very good.
gay a nibling says
what’s better than a big prime rib roast, cooked to perfection via your recipe and sharing with family? Nothing! family and great food is memories we’re making for all six of the grands and their moms and dads. this garlic butter prime rib is a recipe to be shared for generations! Thanks for the recipe and Merry Christmas to you and your loved ones!
Paris McDaniel says
I’ll be spending my Christmas at home with husband and kids. No traveling this year. I may have to change up my Christmas meal so husband and I can eat garlic butter prime rib instead. Sounds delicious!
Scott says
Had to try out before christmas.. last night it was it..Followed recipe.. just added ontop of garlic butter some thyme and rosemary.
Turned out incredible in cast iron pan. The red wine sauce,mushrooms and green beans recipes were all very easily read and completed. What a total experience of flavours. Great recipes and a keeper for all year round. I feel like doing it again today cause no leftovers!
Jen says
I really want to cook a prime rib during the holiday season this year and I can’t wait to try your recipe. I’m hoping my first time will be successful and looking forward to sharing this with my family. Thank you!
Catherine M. says
My family is quite fond of prime rib but this new recipe, with the garlic butter looks amazing. I will definitely try this the next one I make it. Every recipe that Cafedelights.com posts is delicious, this one is no exception.
Meg says
This recipe looks so good. My menu is undecided so far but this may be what we eat. We are going snow skiing Chrostmas Eve so Christmas this year will be low key, spent at home with my husband, kids and dogs just relaxing opening presents and eating. Merry Christmas to you
James Shuster says
This recipe looks amazing with all the garlic and wine. Cant wait to try.
Lisa Spencer says
I’m not a huge prime rib fan but that looks amazing!!!!!!!!!!!!!!!
Kristy says
Can’t wait to try this!! I’m always referring people to your recipes because they always turn out amazing!! Thank you for making dinner great 🙂
Cindi Seidel says
This is the perfect holiday dinner! Elegant meal that i can serve as a gift to family and friends. Thanks for recipes like this one!
CAROLYN MURRAY says
We just ordered our Prime Rib Roast for Christmas Dinner – this recipe will be perfect! Thank you for all you do, I love trying your recipes! Looking forward to 2020! Merry Christmas to you and your family!
Monica says
Christmas Dinner.
This looks absolutely beautiful and YUMMY! I just sent the recipe to my sister. Looking forward to making this with her for our family Christmas Dinner this year.
Misha Brown says
This holiday I will be spending with family and friends. Looking forward to having my 2 grandchildren and making this amazing recipe.
Sarah says
This recipe looks really good! Can’t wait to try it! I love the holidays because I just love to cook with my two boys and they just love it as much as me! So this holidays we will be cooking lots of goodies and be making great memories!
Jordany says
I wish I was able to try some of these recipes with my family this Christmas year, instead I will be at work for the whole day, I’m going to save them anyway just incase. Thanks karina!
Anne Saladino says
New Year’s Day feast. Can’t wait to try this recipe.
Elaine Bready says
This sounds wonderful for Christmas dinner… a great change from turkey!
Larry Covey says
Merry Christmas Karina and thanks for the many wonderful recipes. It seems even if I don’t make or save the main item there’s usually something I NEED to save from the links. I am a meat manager at a BJS Wholesale Club and this time of the year field a lot of questions on how to cook a standing rib. And while the answer could be “just put it in the oven, they are full of flavor and just about cook themselves”, the most important tip you give in your blog is to use a thermometer. A leave in probe that attaches to a unit outside the oven and tells the internal temperature is a must have. I don’t like to keep poking holes and watching the juices flow out so a leave in is perfect and really inexpensive. I love the simplicity of your recipe and use of the garlic and will print it and hand it out with several others I use for those that need help. I also plan on using it myself this year. One question, does it need covering after the temperature decrease? Thanks for taking the time to provide us with so many delicious meals. God Bless.
Angie says
I have been racking my brain trying to think of something for our Christmas dinner and then I get this wonderful recipe in my email! I am so excited to make this for our family Christmas dinner this year! I know that my kids will LOVE it!
Thank you!
Ashley Wilson says
This is my favorite blogger EVERRRR! I will be making this on Christmas Eve for my family! I am so grateful for this blog, you have no idea! Keep it up Karina! We need you! You are fantastic!
Katie says
Karina,
Although I’ve never made prime rib, this recipe makes me want to attempt it for the first time! I would love to make it for Christmas Eve/Christmas Day, but unfortunately my 4 year old son is spending this Christmas with his dad, my brother is taking his family to Disneyland for Christmas and I will be working both days this year (UGH!). I do, however, have New Year’s Day off with my son, so I’ll probably ring in the new year with this recipe!
Lori says
This looks really great. I think Prime Rib can be a bit intimidating, but, your step by step directions make me feel confident enough to try it! We are spending Christmas with our boys at my Mom and Dad’s with my brother and his two boys and the oldest nephew’s wife. I love the holidays and family makes it so much sweeter. Merry Christmas to you and yours!
Sally Christiansen says
I will be fixing this Prime Rib recipe on Christmas Eve for just my husband and I and as we raise our own beef I know it will be wonderful. We will then spend Christmas Day with family.
Diane Berwald says
This looks FABULOUS and I can’t wait to try it. I think we will do it for New Years eve as we stay in and watch the ball drop and enjoy our family and friends! Have a Merry Holiday
Pauline M says
AH-MAZING!!!!! Made this last night with a small 5.99-a-pound prime rib that was on sale from the local supermarket and it was divine! I’m not hosting Christmas for the first time in almost 30 years, but we’ve always served a prime rib so I’m an old pro at it – but I’ve never used the low and slow method. The meat was perfectly cooked, and interestingly enough it was medium rare all the way to the edges, as opposed to being more cooked on the outside, with only the center portion of the meat being medium rare.
Served it with truffle mashed potato and an arugula salad (you know, because we’re watching our waistlines . . . ) and it was a fantastic way to welcome home our boys from college. This recipe is definitely a keeper. If you use one of the temperature probes that beeps when it gets to the right temperature, you can just pop it in and get on with wrapping presents, which was exactly what I did.
PS – Karina that Christmas Crack recipe has become an annual favorite! This year, in addition to the peanut butter, we did nutella and chopped hazelnuts and it was a smash hit. We’ve been giving trays and tins out for the holidays and have received rave reviews from neighbors, coworkers, clients, our letter carrier and our sanitation guys! Thank you for what you do 🙂
Jen Baca says
Oh what a delicious looking prime rib recipe & PERFECT for Christmas dinner! THIS recipe has the BEST chance of making my non-steak/non-prime rib liking son into a liker!! We hope to be spending this Christmas with my dad & his wife. We pray for you & yours—how blessed they all are to have as fabulous a cook as you! The cheesy tortellini soup is our family fave thus far! Merry Christmas Karina!
Suzanne Offner says
This looks awesome. I wish I was having this for Christmas!
Nancy Hennin says
Just bought one of these….Will try this recipe this weekend!
Karen R. says
Amazing! I will be making this for family and friends on Christmas Day! Thanks for all your fabulous recipes!
Janet says
Gotta be honest …I’m a little nervous about a 250 degree roasting temp but this looks so dee-lush, I’m game to try it! Your other recipes are 5 star so I have complete faith in you!!!
Courtney says
Wow the garlic butter prime rib looks so amazing! I can’t wait to try it! My daughter is only 2 so we are just doing a simple turkey dinner with family but we have some amazing family driving about 12 hrs to come down and stay with us which is very exciting!!!
Cynthia Bolsmann says
Karina, you are a genius! This is my husband’s first Christmas in the USA after having moved this year from a lifetime overseas. We’re still a bit discombobulated but happy to be on the same continent at the best time of year. I simply cannot wait to try your recipe! Thank you and I’m off to the butcher shop…
Rebecca says
Prime Rib Roasts were on sale this week and luckily I bought one–trying this recipe for Sunday Dinner!
Paul Mock says
I tried a similar recipe )NOT YOURS!!!!) a while back for Christmas Dinner and came up disappointed. I shall read through this one a few times and maybe I will get the nerve to try it again. It sure looks fabulous. HAPPY HOLIDAYS!!!!!!!
Kari says
I’ve always made prime rib dinner for either Christmas Eve or Christmas dinner. I’ve never tried a garlic butter rub before. I’m excited to see how it turns out. Looks amazing!
Jennifer Colby says
This sounds amazing, this will be my first time preparing one at home. Printed it and going to store for a prime rib.
Daisy Lee says
Oh Come to Mama! I will definitely do this one!
Kim says
Prime rib is my go to for holiday dinner. Even though we will be traveling to family in OR this year will still be cooking Christmas Eve dinner 🙂 This looks yummy, excited to give it a try. Thank you for sharing. Happy Holidays.
Sandy White says
Thank you ever so much for this delicious Garlic Herb Prime Rib recipe. I have only made one of these before and your recipe gives me an excuse to make a Prime Rib roast again. I must try the herb butter too. Many thanks and Merry Christmas. Looking forward to many new recipes in the New Year.
Sara Yoders says
I’ve found my recipe for my New Years Eve dinner and side dishes!!!
Tiffany S says
YummY! We will be spending Christmas morning at home and then traveling to spend Christmas with all of our family.
Jean Bloomer says
This looks so delicious I can’t wait to serve to our Christmas guests. We have a small family and it seems we always gravitate towards the same dinner menu so this will be a great alternative that won’t break the bank. The side dishes that accompany the roast looks and sounds so appealing as well. Thank you so much and have a happy holiday.
renee pearman says
Butchers tell you to figure 1 pound per person. Even on sale, it WILL break the bank; that’s why it’s popular at Christmas time….we splurge on this Holiday.
Tracy Sexton says
I always make Prime Rib for Christmas Eve dinner. Your Prime Rib recipe looks amazing! I may have to change my Prime Rib recipe this year!
Elaine Eng says
I know my family will LOVE this! I look forward to making it!
Gail says
Wow! What a beautiful Holiday dinner presentation. Can’t wait to try your recipe–you make it look incredibly easy.
Sean Garcia says
This sounds delicious. I’ll have to try this soon. Thanks for posting.
Cherry Nosis says
Thank you for sharing your recipes. This prime rib looks absolutely delicious. For Christmas, this year it will be just my family and I am looking forward to it because it will be more intimate. Our friends who usually joins us will be going on a trip.
Denise Phillips says
I just tried this recipe and my husband loved it. The only thing I had to change was the salt. I used Kosher salt but I think it’s the same. When I make the “jus” it tastes delicious. Thanks you for sharing this it has taken the fear out of cooking red meats
Kristin says
I will be making this one for sure on Christmas. We don’t live by any family, so it is important for me to make Holidays as special as possible for my husband and two young kids. One of the ways I do that is by making big, delicious meals. They love everything I make for them from Cafe Delites, so they will for sure love this one too!
Tracy Kane says
This sounds like a perfect Christmas day recipe! Special occasions deserve a special meal. I am printing this one! Thank you!
Amie Grikmanis says
this has been added to our Christmas eve menu…so excited to try. looks amazing as does everything you make
Danielle Shaw says
I am very thankful this year as I will be spending Christmas with my husband for the first time in 3 years! In previous years he had to work Christmas day, but the cards fell just right for us this year. We plan to make cinnamon rolls in the morning, after opening gifts of course, and then it is a Christmas movie marathon the rest of the day, followed up with our traditional Christmas lasagna for dinner. Merry Christmas and Happy New Year to everyone.
Mike Hussey says
Looks good!
Monique Prince says
I’ve never made one before but I think this is the perfect recipe to try this year. I believe my son would love it.
Chad says
Am going to try this for boxing day dinner! Can’t wait
rj says
We make rib roast every year at Christmas and would love to try this recipe this year. It looks delicious!
Rene says
Great and easy
Valerie Livingston says
I will be spending Christmas with family and friends. It’s just a time to be thankful and grateful for what and who you have in your life. People may not have money to buy expensive gifts, but sharing the love with friends and family is more than enough. Let’s be thankful for what we have and praise God for all his blessings that He continues to bestow upon us!!! Have a blessed Merry Christmas and a Happy New Year!
Louellen M says
This recipe sounds delicious! Will be making this for my family for Christmas dinner.
Muffy Pugliese says
Looks amazing! I’ll be spending Christmas with my family.
Theresa Lewis says
We will be spending Christmas with our wonderful family and I am doing beef tenderloin. Your standing rib recipe will be done for New Years along with the delicious mushrooms. Thank you for all your great recipes and Merry Christmas
Jamie says
Can’t wait to try this recipe!
Heather says
This looks amazing! Love your recipes. I’ll spend my holidays with family trying to make delicious food and memories. Happy Holidays!
Cindi P says
This recipe looks amazing! I have a big family gathering at my house for Christmas this year and had planned on prime rib, now I have the perfect recipe for it! Thanks for all the great food options here!
Karen Hernandez says
Thank you, Karina, for what you do. I love your recipes. I am so looking forward to making a perfect Christmas prime rib with this recipe. Merry Christmas!!
Mary says
Can’t wait to try this
Veronica says
We will be spending Christmas with family and friends. Although this recipe looks amazingly delicious, we will be having our traditional tamales.
Pamela says
The Garlic Prime Rib looks amazing and I am going to surprise my husband and make this for New Year’s Eve dinner.
Thank you so much for yet another amazing recipe. I love your recipes and follow you on Facebook and Pinterest.
Carol OShea says
This looks absolutely delicious. Can’t wait to try it.
Donna Connelly says
this looks so delicious and such an easy recipe….cannot wait to try this will let you know…..
Brenda Massie says
Will be getting together at my nieces home with my two sister’s and one brother. This is all we have left of our family, lost oldest bro this year. Grateful for what family I have left and try to spend holidays with them. Merry Christmas to all.
Carla B says
This recipe looks delicious! And those mushrooms are a great side choice. This would be a really nice New Years Eve dish. It’s not too complicated, so my fiancé and our kids can all make different parts of this dish and bring it together with a nice cider. We enjoy cooking together and none of us has ever made prime rib. Cross your fingers! Lol
Tammy Patterson says
I am so looking forward to Christmas this year! My kids are coming home! It’s been years since we’ve celebrated together due to location, jobs, and “outlaws” !
Turkey, cabbage rolls and lots of cookies! Merry Merry Christmas!!
And this Prime rib for New Years! Happy happy New Years! 🥂
Lynn says
Looks yummy!
Tinamarie Duenas says
First of all your Prime Rib recipe and all the fixings looks amazing. Prime Rib is one of my favorites. I will be spending Christmas with my family and since my mother has passed away most of the cooking falls on me and I am getting a lot better making our traditional tamales. The best part of Christmas is seeing the little ones enjoy their presents and we have a wonderful new one this year which I’m sure we enjoy. Thanks for all your recipes that you have provided through the year and enjoy your Christmas and New Year.
Anna triplett says
This is Christmas dinner…yummy yummy!
Stacie Martin says
This looks absolutely amazing! I may just have to change our Christmas dinner menu to include this!!!
I’m always excited to receive my email with so many yummy ideas!
Thank you! Merry Christmas!!!!
Rochelle Bracelli says
My taste buds are already jumping! I must cook this tonight and when I say the red wine jus I said oh yes and with mushrooms, it is a must! Thank you this is a must. Happy Holidays
Alyssa says
Looks amazing! My husband and I will be hosting Christmas for the first time this year. I might have to make this one of the nights my family is here. I’m already planning on making some of Karina’s sides to go with the turkey. Having a hard time deciding which ones, they all look so good!
Jennifer says
I rarely make Christmas dinner. We eat with family. This year, I’m making dinner! My husband and mother-in-law are vegan. My MIL is a bad cook. She says it herself. She never really had to cook much. I can’t do bland, tasteless, vegan Christmas again. I just can’t. So I’ll me eating this instead.
Nancy Wissel says
We travel for Christmas (and our lovely hostess prepares prime rib!) but this looks like a fabulous choice for New Year’s Eve.
Lisa says
I e been looking for a recipe for New Year’s Eve, thank you!
Le-Ann Gritton says
This looks really good!!
andrew westbrook says
Oh this is MONEY!!
Liz says
I can’t rate the recipe yet, because I won’t be making it till New Years Eve, but it sounds like a 5-star recipe! We are celebrating Christmas with our kids and three grandgifts-all girls. Cant wait for food, fun, and jolly frolicking. Merry Christmas!
Sharon Pilat says
Your prime rib recipe sounds wonderful but I’m feeding 16 for Christmas and the cost would be more than I could handle. So, instead I’ll be making your fabulous lasagna recipe for everyone. I stopped cooking after my husband passed away 19 years ago. Then I found your site and you’ve encouraged and enticed me to start cooking again with your mouth watering recipes. Many thanks!!!
I trust you and your family will have a very blessed Christmas and a healthy, happy New Year.
Ann says
Was debating but will make it now for christmas with the in laws.
Lori R says
I will be spending Christmas with family.
Leah Shumway says
Looks delicious! We normally make Swedish meatballs with green beans as a side dish. We can try the green bean recipe from here. We may have to start a new tradition for the entree too. Happy Holidays!
Judith says
This recipe will definitely be with me in my kitchen for Christmas. It looks easy and delicious. Merry Christmas!
Samanta Elliott says
This recipe looks amazing and I am bookmarking it to give it a go in 2020. I’ve made other “Karina” recipes and I love how simple and straightforward she makes everything. Here’s to a foodie 2020!
Laura T says
2019 has been a really hard year of health issues and loss for my immediate family and several close friends. Spending time this Christmas with family and friends will be bittersweet and yet, that warm cozy feeling we really need right now. (And great food – don’t forget the food!) Thank you for helping us celebrate.
Beth Munson says
It’s a family tradition to have prime rib for Christmas! I’ll definitely be sharing this with my sister and maybe add a new tradition with us cooking together. I’ll be sure to come rate this after we try it out!! Looks delicious!!
Laura says
This looks amazing! And looks even better when you add in the mushroom recipe.
Melissa Oglesby says
My mother in law makes prime rib every Christmas. She does not like turkey at all. This prime rib look delicious. I have to try this recipe and get assistance from my mother in law because this meat is too expensive for a novice to try !
Vicki says
Our kids will be coming on the 23rd, I’m saving this recipe and I’m planning to try your recipe this year.
It looks delicious! Merry Christmas.
Kathy says
Another absolutely delicious recipe from Karina. I find that red meat can be intimidating to cook—it can end up tough or a bit gamey. This recipe provides so much flavor and the cooking instructions end up in a tender piece of meat. Delicious! Going in the permanent recipe book!
Robyn L Moon says
I am so excited for this recipe!!!! I am cooking Prime Rib for Christmas dinner for my family and was looking for a great recipe. Thank you. A little scared, I have never cooked a Prime Rib before but your instructions make it look pretty easy.
Wishing everyone a very Merry Christmas and all the happiness in the New Year. Thank you.
Pam says
This recipe looks wonderful! The garlic butter mixture would probably be delicious on any cut of beef. Thanks!
Julia Johnston says
Friends coming tonight for prime rib Christmas dinner – now I know what recipe to use- thank you! I know they’ll love it.
Donna Lynch says
What a simple recipe! Especially with the challenges of cooking for the holidays. We are first time, new grandparents and even though our four month old grandson can not eat our holiday meal he will surely savior the smell that will be coming from the kitchen and view the variety of food placed on the table.
Wyona says
I can’t afford to buy prime rib. But decided to try it this year as price of turkey was more than I wanted to spend and they were way to big. Followed recipie exactly minus the green beans it was wonderful. Thank you so much.
Charles says
Prime rib is my favourite cut of beef. Whether it be roast or steak. Can this recipe be adapted to the “hot oven” method of cooking it? I have a lot of success using it 🙂
Thank you for brightening up my days with succulent recipes.
Samora says
What a great recipe to enjoy the holidays with! Just like the rest of the recepices on the website.
I will be making this for my boyfriend and my (bonus)kids in our new home here in Holland. We’re also going to visit family and just enjoy eachothers company. But before that, we’ll departing to London tonight for some well deserved quality time together.
I wish you and your family happy, festive holidays with lots of laugh, laughter, and of course; good food!
Janet says
Will definitely be using this recipe for Christmas Dinner!
Andrea Wilkerson says
I’ve been following this blog for a couple of years and finally started making have some of the recipes in 2018. I have never made a prime rib and this recipe makes my definitely want to try it. Looks so simple and easy. I’d love to win one if the gift cards and I wish everyone good luck.
Kathy H says
I’m not very experienced making Prime Rib. This will be my 2nd time making it. I can’t wait to try this recipe!!
HL Parsons says
Wow, prime rib has always been intimidating but these instructions are clear and make me want to tackle dinner for Christmas! I cannot wait to also try the roasted mushroom and green beans and one of the best parts: the jus!! Thank you for breaking this down and for all the other recipes you provide on your site.
Andi says
Sounds delicious! Can’t wait to try.
LaTrice says
This prime rib is the recipe I’ve been looking for!
Season’s getting Karina! Thank you for making my life do much easier with the recipes you provide. My children always loves when we experiment and make new dishes. This Christmas I won’t have the luxury of spending ther holiday with my family. Im a DC native and currently reside in Texas where the only family I have are my children. We will make the most of the day with each other.
Wish you an amazing holiday!
Cathy says
I couldn’t decide if I wanted to try prime rib this year for Christmas dinner. Then I saw this recipe and my mind was made up! Can’t wait to try it!
April Thompson says
I love, love, love prime rib! Your recipe looks amazing! I’m so glad I discovered your blog, your recipes are beautiful and delicious! I look forward to another year of wondeful meals to cook up!
Rebecca G. says
We will have Prime Rib for Christmas Dinner this year.
pam hamann says
this looks amazing! but i’ll probably wont be able to try it… way out of my budget
Barbara Roy says
How gorgeous is this roast?! We will be celebrating Christmas with this roast recipe when my daughter comes home on New Year’s Day. With roasted Brussels sprouts, creamy mashed potatoes, and that beautiful red wine sauce!
Merry Christmas, everyone!
Christine says
Can’t wait to cook this for Christmas. Sounds delicious and super tasty!
Teresa Kaufhold says
This sounds amazing! I’ve never tackled prime rib, but I just may try! I bet the garlic butter rub would be good on beef tenderloin too!
My kids are across the country and I won’t see them for Christmas, so it will be a quiet day.
Whitney says
I’ve never cooked Prime Rib this way, it’s definitely going on our recipe list now!
Joey Sundvall says
Oooh, this looks amazing! I will be spending the holidays with family and friends. Nothing to outrageous!
Carolyn Town says
This is on the menu for Christmas Day. Thank you for the inspiration and all the deliciousness you share. You make my life so much easier and my family is never disappointed.
Kim L says
This looks fabulous! My parents always made a great prime rib but I’ve been afraid to try it myself. I am definitely going to make this; my mouth is watering just reading the recipe.
Nicole says
We spend Christmas with family & friends. There will be over 60 people & we will be having bbq ribs, prime rib, chicken. I will save this recipe for New Year’s. Have a blessed & Merry Christmas & New Year’s.
Laura says
This looks wonderfully delicious!! Thank you for the details with temperature, cuts, etc. We will be making our traditional Italian dishes on Christmas Eve and Christmas Day but have family visiting from out of town in February. This will be on the menu!
Jill Buist says
You make recipes so easy! I plan to use this for Christmas Eve and can’t wait for it to fill the house with amazing smells and the house fills with family!!
Rana Pratt says
I will. E spending my Christmas alone this year, but will be THANKFUL!!!!
Mark Jones says
I cannot wait to try this one out. I have been using a bunch of your recipes and have not had a complaint on one yet. This one looks especially delicious since I love me some Prime Rib. I can´t wait to tackle this one for a dinner party and show off for my friends. Thanks for sharing this one.
Gwen Stancavage says
Wow is all I can say. This recipe is to die for and every bit as good as you say. I don’t even look at other recipes any more. When I use your recipes and read all the comments about why you do the things you do when cooking, it always comes out perfect. Every recipe I’ve used so far has made me into a better cook. Thank you so much for your detailed instructions and videos. You are the best site out there!!!
Gwen
Kelli Burkett says
I’m not a huge fan of prime rib but my husband is! Recipe looks good. It’s baby’s first Christmas here, so I’m looking forward to spending time with family and watching him discover the magic of Christmas.
Anne Sides says
This looks delicious! I cannot wait to prepare this and serve for Christmas dinner!
James Presley says
This looks great. I am now living with my 73 year-old mother who loves prime rib. I take care of her 24/7 and therefore sometimes have difficulties coming up with new ideas for recipes. This’ll be our first proper Christmas together for about 20 years, so I want the perfect menu. This recipe will be perfect for the 27th, for something mouthwatering and aromatic. Thanks Karina! Merry Christmas!
Sandra Dugan says
OH BOY!!! I cannot wait to serve this to my family on Christmas Day!!! and maybe even New Years Day too!! can’t have enough Prime Rib and this will be my Christmas present to myself!!!!
Thank you soooo much for your wonderful recipes and blog my family has never enjoyed my cooking more than when I use your recipes!!
Rosemary Jenkins says
I am already rating this a 5 stars because my mouth is watering just reading the recipe! I have never cooked a prime rib in my life but this recipe does not look as daunting as others that I have seen. I will definitely try it over the holidays. Thanks!
Roe Zub says
Love this recipe. Make many of ypur dishes!! Thank you for such great recipes
Evelyn says
This looks soooo good. I will be making this for New Year’s Eve! No better way to ring in 2020!
Gina Reiley says
I will also be having Prime Rib, only mine will be herb encrusted. MMM…can’t wait. Merry Christmas!!
Debbie says
Prime Rib, garlic butter, perfect for my Family Christmas Dinner!!!
Santjie Potgieter says
Perfect recipe for Christmas! My husband loves ribs and since last year we’ve incorporated it into our family Christmas traditions! Thanks for all your delicious updates – with so many recipies out on the internet I know Cafe Delights is always a safe bet and many of your recipies I’ve starred as my favourite! Mmmm…. good food & good company make the best memories!
Barbie says
This looks like a tasty New Years Day recipe. How you get any better than Prime rib and a buttery garlic sauce! They both go together so well and my husband and mother in laws favorite meat!! Thank you Karina!
Sandy Hunter says
This is a absolutely scrumptious!! My late husband loved prime rib.
Sandra Hunter says
This is absolutely scrumptious!!
Les says
We love your recipes. So easy to make and so flavorful. They never disappoint and everyone loves them. We celebrate both Christmas Eve with appetizers and drinks and then a nice dinner. And on Christmas Day we have breakfast and get together with close relatives for a formal dinner late afternoon. A lot of cooking! And there are several cooks in the family so the whole process is very enjoyable. We will be making this prime rib for Christmas Eve. On Christmas Day we’ll have turkey, my mom’s stuffing, the cranberry punch featured earlier this week and other great sides from café Delites. Looking forward to cooking for Xmas! Merry Christmas to you and your loved ones!
Susan Frye says
This is the perfect holiday dinner. Elegant, but not a lot of work. Must try!
Sandra Hunter says
R
This is absolutely scrumptious!!
Joey says
I was looking for a good prime rib recipe and found this in my inbox!
Vince Shueh says
Amazing looking prime rib…will try my best to imitate it for a holiday dinner 🙂
Tricia Pogue says
Christmas Eve is always prime rib for us. Our family joins together (in the kitchen…of course) to share time and food together and to count our many blessings. Merry Christmas everyone!
Sharon says
We are planning to have prime rib roast on Christmas this year! This recipe arrived at the perfect time. This may be just what we were looking for. Thank you.
Ed says
Holiday Bar-B-Que Canadian style… temp. may be -10 or -15 C. I will BBQ beef tenderloin AGAIN, for myself & my wife of 52 years. A Family tradition for over 25 years. P.S.- plse do keep those receipts coming.. We enjoy them VERY much. Good Health for 2020..
Shirley P Forsythe says
These pictures and this recipe had my mouth watering for the prime rib!!! We will be spending this Christmas with one of our sons and three of our grandsons. It’s always a wonderful get together – good food and great fellowship.
Kevin Schultz says
Looks very tasty will definitely be trying this recipe soon.
Jounelle says
Wow! This combines 2 of my favourite things – beef and garlic! I’m in South Africa.
It’s generally very hot for Christmas so we do a cold Christmas lunch.
It’s been a tough year for my family and for my boyfriends and so we will be spending it together focusing on family! Along with my 90 year old gramps! I’ve been unemployed for 4 months so time is the focus. I’ve printed out some of your cookie recipes too. Food shows love!
Peter Sulyok says
Read the recipe this morning. Made it this evening. The detail is perfect for the perfect prime rib roast. The temperature guage worked well and gave the best prime ever. A delight!
Linda Maxfield says
This recipe looks so yummy and delicious; I’m definitely going to have to try it sometime. I’m spending the holidays at home with my mom and two youngest kids
Carol says
This looks absolutely delicious, will definitely try during the holidays. I’m spending the holidays with my family.
Freddy says
Spending Christmas with family and enjoying our annual grilled tenderloin and other side dishes and desserts
Elle says
This looks amazing! My husband and I will watch our boys open their gifts, then relax and feed our faces all day! Merry Christmas!
Nanci says
The garlic butter will go wonderfully on the seafood bake I’m bringing to the Christmas Eve dinner with my side of the family. We have a variety of dishes and open presents. The cousins love spending time together.
Nicoleta D. says
This looks delicious! I might try it soon.
I will spend this Christmas with close family and friends.
Merry Christmas to you and your loved ones and all the best in 2020!
Susan Broughton says
I will be spending Christmas with my family at home this year. Merry Christmas!
Pamela Goldman says
Sounds delicious! My family and I will be hosting a dinner for family and friends who don’t have family here.
Linda Morgan says
Thank you so much for the EXCELLENT step-by-step directions, pictures and tips. Yes, this roast is worth the money, for sure, but I’ve always been too nervous to try it. With these directions, it will seem like you are right there with me as a guide!
Jackie says
This sounds wonderful! Will have to see if I can adapt it to other cuts of beef. This year my husband and I will be spending a very quiet day at home. It will be nice.
Cherry Little says
My family all get together for two days. Christmas Eve and Christmas Day.
WE eat, laugh, play games, eat more.
This prime rib has to be the best I’ve read.
So my news resolution is to make the recipe
Exactly as it’s written. I know I’m going to love it and really think my husband will love as well as I will. Thank you for all your recipes you share daily. Have a blessed Merry Christmas and New Years.
Christine Kulling says
This Prime Rib recipe sounds like something that my husband would love. I’ll give it a go in 2020. My husband and myself will be having a quiet dinner at home with my youngest daughter. I may even get her to help me cook. Have a blessed Christmas and a safe New Year.
Beth says
This looks delicious!!
I will be spending Christmas with my family at home!
Lonzine says
That’s a lovely recipe. This Christmas will be more of a nosh type of day. The menu includes Crock Pot Short Ribs, Brussels Sprouts with Bacon and Red Onion, a fresh green salad, Keto-friendly bread and dessert, cartoons and conversations with a few family members and friends. Merry Christmas!
Mary Ellen says
Prime rib has been my family’s traditional Christmas dinner for years. This garlic butter version is one of the best we have tried. Can’t wait to add the Balsamic roasted mushrooms this year! Thanks Karina!
Althea says
This reminds me of the buttery roasts my ex-in-law would make for x-mas decades ago. We’d have the whole 9 yards, turkey, rib roast, pies, French Canadian Tortieres. Rib Roast is so rich, it’s difficult to not have it come out juicy and tender. Definitely a great choice for a small elegant dinner party.
Alison Gerami says
This recipe sounds amazing! I did not know what to serve for Christmas and you just provided me with our dinner. Thank you! Many of your recipes have become family favorites and my go-to. I’m looking forward to making and trying this one.
Kris S Dotto says
We’re having Christmas dinner with the in-laws, but this sounds fantastic for New Year’s! We both love prime rib; this recipe looks awesomely delicious.
Teresa Riddlesperger says
Perfect timing for this recipe because I plan to make it for New Years Eve. Thank you.
Barbara Consbruck says
My absolute favorite cut of meat and this looks unbelievably scrumptious. I can’t wait to try it.
Jennifer says
This looks ABSOLUTELY delicious Karina!!! I’ve never commented before but couldn’t hold back this time. Every recipe I have tried of yours has been phenomenal! I’ve even replaced some of my family favorite recipes with yours! Shhhh . . . Don’t tell anyone! I have always wanted to make prime rib but have always been intimidated. As usual, you make everything sound uncomplicated and easy to follow. I cannot wait to make this for everyone next week along with your easy creamy mashed potatoes ❤️ and some Yorkshire pudding!
Judi says
I will be spending it at home, can’t make it to see my mother this year unfortunately. But, everyone is healthy and she is getting to see all my brothers so at least she won’t be alone. This rib looks amazing!
Happy Holidays to you and yours!
Donelda says
I will be spending Christmas at my parents house
Margarita Perez says
Looks absolutely divine. Unfortunately, I will be spending Christmas alone this year due to a family member’s near death accident.
Kathi says
Looks fantastic -can’t wait to make it for Christmas Dinner.
Debbie Emerson says
We did a trial run on this and it was such a hit that we have decided to have this as our Christmas dinner instead to the traditional turkey dinner. It was absolutely fabulous, mouthwatering, scrumptious, tender. Can’t wait for our guests to get a taste of this.
Darla Chavez says
This recipe came at a perfect time! I absolutely love your recipes! I will be spending Christmas making dinner for my family. My son will be in town from Fort Drum, NY, Army Base. Thank you!
Duane Curtis says
This looks great. I can’t wait to try it.
Darlene says
I love this site…. never had an even slightly bad recipe from here, all have been delicious! This one will be another that I’m sure will be saved and repeated. Thank you for all the recipes you share. I crave those salad recipes!
SJay says
I just ate but looking at this made my stomach growl😳😳❤️❤️
Lynda Conway says
This recipe looks so easy and delicious! If we weren’t having ham for Christmas, we’d be having this prime rib.
Michele Duthie says
Christmas dinner will be the traditional turkey, but I will be definitely be trying this recipe very soon it looks and sounds delicious. Merry Christmas to you all.
Cecily Fincher says
We definitely love a good Prime rib recipe. This one looks perfect. Not sure if I’ll get one with or without the bones. I love the garlic and spices you’ve chosen. It is just me and my husband so we don’t need a big one but we like to spoil ourselves especially on holidays. Can’t wait to try this. The picture alone makes my mouth water. May you all have a wonderful and blessed Christmas.
Sanya Hill says
Looks amazing. Definitely looking forward to making it this Christmas for my family and friends.
Linda J DeFiore says
Looks delicious. Been looking for a new red to try for our traditional New Years Day Roast. Can’t wait to try it!!! Just hope I can do it justice and mine looks as good as yours! Merry Christmas!!!!
Natalie Winters says
This recipe is just in time. I just bought a prime rib to cook for my husband and I on Christmas day. I will be using this recipe. Looks so yummy
Barbara Martino says
This just beat out my other contenders for Christmas dinner. I have never made a prime rib but it’s my husbands favorite. He’s had a tough year and I wanted to make this Christmas extra special for him. I can’t wait to make this and I hope mine looks as delicious as this. Thanks for what I’m sure will be a great dinner!
Jessica says
Garlic butter is the best steak seasoning! Simple yet delicious! I definitely want to try this recipe! Thanks!
Kathy says
Can’t wait to try this recipe as it looks so good and all recipes I’ve tried on this site so far have been great.
Brenda Rabayda says
I am so excited!!!! What perfect timing! We are having our first “Christmas prime rib” this year and it was going to be very ordinary. Thank you so much for the fabulous recipe!!!!
Cathleen Conlyn says
We will be traveling Christmas Day to spend the afternoon with family. I’m saving this recipe for the next special occasion – my birthday!
Kim Canada says
Looks amazing! @.@
We will be celebrating our Christmas with our new grandson that was due on Christmas Day but decided he wasn’t going to miss Christmas! He was born December 13th!
Andrea W says
I have never cooked a Prime Rib before. This makes me want to try!
Tracey says
Oh my goodness, you have just hit the nail on the head for our Christmas lunch. My husband is a huge fan of Ribs, but make it a prime rib, you have won him (and me) hands down. Christmas for us is just the 2 of us with all our animals, and to have this meal prepared by both of us (as we love to share the cooking in our home), will be ultimate end to a not so great year. We know that this will be extremely delicious, and the pefect Christmas lunch. Thank you Karina, your recipes are easy to follow and all your tips are a great help, wishing you and your family and friends a very merry christmas and an amazing new year in 2020.
Tanya says
This looks like a foolproof recipe that I can trust on such an expensive cut of beef. Cannot wait to try it!
Carolyn Uldrick says
I have never prepared prime rib before but your step by step instructions have given me the courage to try it.
Sharon says
I will be (fingers crossed) be enjoying Christmas in a pool somewhere with my son. He’s all I need to make it a good one. This rib recipe might make it even better tho!! 😘
Elicia Moore says
This looks mouthwatering I cannot wait to try this recipe. Will be ringing in the New Year with this tasty meal
Rick says
This prime rib dish looks amazing and we’ll have to try it in the future soon. My siblings and I will be spending the holidays together with some of our mother’s favourite Ukrainian dishes. This will be our first Christmas without her. Merry Christmas to all and enjoy each other’s company.
Nancy Woodward says
This standing rib roast looks amazing. I will definitely have to try this as my first standing rib roast I have ever cooked. I want to try the gravy with the wine also.
Rocio Sandoval says
This recipe looks awesome! We are celebrating at home with just us and then the next day we will drive out to spend some time with family
Chris Orescan says
OMG!!! That looks sooo good, this will be cooked very soon in my house!
It was torture looking at that amazing looking Prime-rib Roast and imagining how buttery smooth tasting it must be!
If I wasn’t having to fast today for a medical procedure tomorrow morning I think I would be heading out to the butchers for a prime-rib roast tonight!
I am looking forward to trying this one Karina, thanks for sharing and Merry Christmas!
Nancy Woodward says
This standing rib roast looks fantastic, I will definitely be trying this in the near future. The recipe looks easy to follow. I would like to try the red wine gravy also. My question is what type of red wine should I buy as I am not a wine drinker.
Victoria says
This recipe looks delicious! Can’t wait to try for myself <333 Love all of your recipes they always turn out so great! Have a great holiday 🙂
Teresa says
The recipe sounds yummy! We will have to try it soon. Thanks for sharing
As empty nesters, this is one of our “home alone” holidays. Children are out-of-state or working. We will share a meal at a local restaurant with a BFF who is also an alone this Christmas. Merry Christmas & Happy New Year’s!!!
Lori B says
Looking forward to spending the holidays with our kids, they are all grown and have their own lives so unfortunately won’t be all at the same time, but my husband and I think this recipe looks awesome and are going to try it over our holiday break after Christmas!
Cheryl says
This sounds absolutely gorgeous and I can’t wait for some cooler weather to give it a try!
I will be spending Christmas with members of my extended family, including parents, siblings, nieces and nephews and my husband, though sadly, neither of my children can be present. We will be feasting on cold meats and salads, with a big platter of delicious prawns being a feature. Dessert will be a plum pudding, this year made by my older sister, and we will enjoy delicious sweet treats like white christmas, yum balls (rum balls without the rum) and rocky road throughout the day.
Lauren says
We are having a standing rib roast with browned potatoes and creamed wax beans.
Linda Keigwin says
Exactly what I’m planning to make for our family gathering on Saturday (Our Christmas gathering!) Thanks for the timely post. I’ve got confidence now that I won’t ruin a $150 roast!!
Danean says
I will be making my first prime rib using your recipe! I am excited and nervous! Wish me luck. Merry Christmas
Michelle says
I’m looking forward to spending Christmas with my family and celebrating my mother’s 80th birthday! We’ll be cooking and baking plenty of your recipes.
Eddie says
Whoa! I was looking for a dinner recipe to make my wife on Christmas Eve and I think I just found it! This looks amazing. I may have to leave a bite out for Santa too! 🙂
JUDI PRECHTEL says
YUMMY !! YUMMY !!!! YUMMY !!!! On my list to try in the new year. Thank you for sharing.
Noreen Gamble says
This looks delicious & I will be trying this recipe for Christmas dinner this year!
Thank you Karina!!
Noreen
Ilene Rogesz says
We will be celebrating at my sister in laws house. Our family is from Guam and we will be preparing island style BBQ and dishes!
Wishing you and yours a very Merry Christmas and a safe Prosperous New Year!
Joseph Kirby says
Come on over Christmas, around 2pm. We’ll be trying this out; sounds divine and we will report back on the joy at the table! Peace & joy.
LORRAINE TINAGERO says
LOOKS HEAVENLY. WILL HAVE TO TRY THIS NEXT HOLIDAY. ALREADY HAVE PLANS FOR MY CHRISTMAS DINNER – LASAGNA.
THANKS FOR ALL THE GREAT RECIPES.AND HAPPY HOLIDAYS TO ALL.
Beth Harris says
I enjoy getting your Recipe’s , This Christmas break I will be trying a few of your Recipe”s . Please keep up the great work love your Email’s
Bal says
I use to think if I had to choose one meal to eat for the rest of my life it would be lobster. After eating your garlic butter prime rib I changed my mind. That is what I would love to eat for the rest of my life. HANDS DOWN!
Theresa Heineman says
This recipe looks FANTASTIC! Thank you for sharing. Christmas eve will be spent with my husband’s family on Christmas eve and my family on Christmas day. Merry Christmas to you and your family and a very happy new year!
Terrylee says
My mouth is watering, looks amazing. Will have to make it for this year. Thank you for your wonderful recipes!
Karen Anderson says
Looks delicious but I can’t eat beef.
Christmas morning my SIL and her husband come over for bacon, eggs, fruit, and cinnamon rolls. After eating, we open presents, laugh, and talk. This Christmas my son will be joining us. I’m one happy Mom! The family will all be together this Christmas!
Christine says
Happy to say I love your recipes and ideas!! Thanks for making dinner fun to make and delicious!! We’ll be using this recipe for our Christmas dinner!!!
Donna Heisler says
Looks delicious. I am a basic kind of cook but would love to fix this for Christmas. The main problem being I am laid up with sciatica right now and will have to wait. (Would like to win the prize instead)lol.
Susan Dykes says
This looks like Christmas dinner to me!! Love that you go all out with helpful directions and tips. Happy holidays
Elaine Bauer says
Dear Karina. This is exactly what I needed to have in my “recipe box” !! I have been cooking Prime Rib for years and years, and some have turned out OK – but this is a knock-out for me – to have the exact weights and timing with great instructions, to boot… now there will be no guessing.
All the side dishes that you post to accompany the roast are marvelous as well.
Thanks for all you have done to ‘up’ my meal repertoire over time, everything is delicious !!
Cathy Howard says
Ahhh, Prime Rib, my most favorite piece of succulent meat. I have to admit I have always been afraid to try making it myself, however this recipe looks amazing and gives me the courage to try it…wish me luck 😁. Thank you and Merry Christmas!!
Linda Naughton says
I will be making this for Christmas dinner. It looks so much better than a regular Prime Rib. Thanks
VERONICA HERNANDEZ says
I would love to try making this for my husband! He is a law enforcement officer and has to work on Christmas, so this would be such a special treat! Thank you for all your delicious recipes!
Gina F. says
This looks soooo good! This year Christmas Day will be a simple brunch at my house. Our big meal is usually on Christmas Eve! I may have to try this one sometime soon though. I have tried other recipes from you and they have came out great! Thanks for always posting deliciousness! Wishing you and yours a Very Merry Christmas!
Jeanie DeLorenzo says
I can’t wait to make this delicious recipe for Christmas Day!
Lucy says
Hi Karina, I never thought about making a whole ham, but the other week I went to a birthday party and they had the ham as the centrepiece and it was spiked with orange slices and cloves and they had baked it till the top was crispy and the delicious flavour of the orange had gone into the ham and was so delicious and moist with a bit of crunch from the orange slices that I thought I am going to give the ham a go, as well as all the other usual Christmas foods. Hope you have an enjoyable day!
Geneva Nunez says
This looks great. Will be spending Christmas at home with my husband and sons. Real quiet, the only holiday we get to spend at home.
Theresa Duplessis says
Surprisingly, we have never prepared prime rib but I have always wanted to There is just two of us so it always seemed like too large of a meal for us I have bookmarked this recipe because it is definitely the one I will go to as I know I will not be disappointed You had me at those mushrooms, beans and gravy Merry Christmas to all it applies to!
Amanda says
This looks super yummy. I’ve never cooked prime rib before
Wendy says
Always looking for great ideas. Thanks!
Annie says
Prime Rib looks scrumptious! My friend and I will be having ham this Christmas probably with garlic mashed potatoes and carrots!
Jennifer says
This looks mouthwatering and I can’t wait to try it. I love the easy to follow instructions and great photos. I’m looking forward to resting over the holiday after working hard, and indulging in some delicious recipes like this!
Joe says
I love prime rib and this looks so good. I will be spending a quiet Christmas with a few close friends. I’m looking forward to seeing everyone and enjoying their company.
Francis says
I have always been nervous about making a prime rib but this recipe is giving me a push to try it.
Jim Dolliver says
I am so looking forward to cooking this!!!!!!
Cris Kelly says
This will be a quiet holiday as it’s been a tough few months for us but I’ll be spending the time with my hubby and Lucky(our furboy☺️)
Delicious looking recipe as always!!
Ryan says
I hear you, Cris. I’m in the same boat this year only it will just be me and my two furbabies. Merry Christmas!
Mary says
Looks delicious. Will be spending Christmas with family, enjoying each other’s company and good food.
Jane Thomas says
Thank you. With a house full of meat eaters, we are always looking for something to satisfy them. This will be on our menu.
Brenda says
This looks wonderful. I am always looking for new recipes for entertaining. I hope you have a
very Merry Christmas
Claire says
Wow this looks absolutely amazing! Definitely going to try it. Will be spending Christmas with the family and friends, we usually do ham, seafood, chicken and salads for Christmas since it’s so hot in QLD!!! But this recipe is something I am keen to try once the weather is cooler.
Helen Wawrejko says
Spending with family. Rib looks so good!
Karen Robertson says
This looks SO delicious I cannot wait to try it! It almost makes me want to switch from turkey for Christmas dinner…there would be a mutiny…but definitely worth the risk! 🙂
Donna Reece says
Garlic butter prime rib? I’m in! Sounds incredible!!
Susan says
Just decided what I’m making for Christmas Eve, THIS!
Trenese Jackson says
Thanks for another amazing recipe! My husband, kids and I have the honor of hosting Christmas at our home. Everyone comes over in their pajamas and we eat, play games, open gifts and enjoy spending quality time with our loved ones! I could really use and appreciate the Amazon gift card!
Jennifer Hortillano says
This looks so good! I really like the look of the mushrooms too. Is there a recipe for those?
Cheryl Lee says
Katrina,
Thank you for this Amazing recipe for Standing Rib Roast. I will be making it for Christmas for my husband and myself. Since we will be celebrating alone this year, I can’t think of a better Dinner to make.
Thank you for all your recipes on your blog. Merry Christmas and Happy New Year.
Cheryl
JEAN KING says
It isn’t Christmas for our large family without a delicious Prime Rib. We are definitely a foodie family. This recipe is just what I was looking for. Love your recipes. Merry Christmas and Happy New Year.
Kathy says
We will be spending Christmas with our daughter and her family. She just a baby last month and also has a 3 year old. The kids make the holidays so special! We always do a prime rib and this recipe looks like a total winner! Can’t wait to try it!
Terry says
This has ALWAYS been a recipe on my bucket list to try and this recipe looks amazing!!! I will be making this for Christmas Eve dinner! Can’t wait!
Debra Burk says
Your timing is perfect! this cut is on sale this week at my local store, and I didn’t think I’d be able to make it. I do believe you have provided me with a great recipe. And we do love garlic butter!
Thank you for the post 🙂
Jessica says
Will be spending Christmas at my dads house with my family and new baby =) will be sharing this recipe with my dad. Happy holidays!!
Robin says
This recipe looks SO good! I might have to switch my plans and make this for Christmas dinner. If not Christmas, then soon! I will be spending the day with my favorite people, my kids and grandkids!!
Rhonda E Mesnick says
Was thinking of making prime rib for New Years but didn’t have a recipe. Now I do!
Ingrid Ames says
I love Garlic and always on the look out for new recipes! I am spending Christmas with my wonderful family! Hope everyone everywhere has a lovely and safe holiday!
Channing C says
I’m spending Christmas with my brother and parents who split when I was a kid and hated each other for years but they’ve finally started getting along the last couple of years so it’s gonna be nice lol. That Garlic butter prime rib is like my dream christmas meal!
cheryl says
This recipe looks scrumptious and luxurious. Can’t wait to try this.
Aaron Sheard says
Another amazing recipe! I get excited to check my email for the next recipe to cook my wife thank you cafe delites
Kristopher L Hadden says
Cant wait to try this recipe. We do prime rib every christmas eve
Kelly Ditrich says
THIS is our Christmas dinner this year! Thank You for the easily followed step by step instructions!
LaToya Lewis says
Generally om Christmas my boys spend the day with my ex-husband and his family after we all open gifts together here at my house. After they go, I usually make myself lunch and get some much-needed rest. I have three special needs kids so I gotta take it where I can get it, lol. It looks lie I found my dish for this year!
Bernie Blair says
This will be on our menu for tomorrow night’s Xmas party. Can’t wait to see the guests faces when they tuck in.
Debbra Weber says
Thank you for sharing!! I always make prime rib for Christmas Eve. I’m definitely going to try the garlic butter AND the red wine sauce!! We had your Best Lasagna for dinner last night. It’s is one of my boys’ absolute favorite meals I make. Have a Merry Christmas!!
Grace Fogarty says
We always have prime rib for Christmas dinner. My husband does it on the grill, he’s going to do your recipe this year. It looks absolutely scrumptious. Thanks for all the great recipes you send.
Jo Macqueen says
Oh My Gosh! this looks amazing – it certainly made my mouth water and would love the opportunity to make this especially with the garlicky gravy, hmmmm, yum
Christine L Smith says
This receipe looks absolutely wonderful. I can’t wait to try it.
Becky says
This looks scrumptious! We’ve planned to fix BBQ beef ribs, but we love prime rib so there might be a menu change. 😉 Even if we don’t make this for Christmas, it will go in the file to make soon. Thanks for sharing! Merry Christmas and Happy New Year!
Vicki Looney says
Have done this one several times and it is a show stopper! Highly recommend if you have meat lovers in your family. Am doing it for one of the meals I am doing for Christmas this year. Have family coming in on different days so this will be one of the days. Am doing the bacon brussel sprouts with it. Ymmmm!
DARLENE says
I am making prime rib for christmas and I am definitely going to use this recipe. Spending christmas with family. Thank you for all the great recipes
Sandy says
I would love to try this prime rib for our Christmas dinner. Still deciding. I guess i should make a decision soon.
Our family time will be full of joy and sounds with our three grandchildren (2 1/2, 9 months and 2 months). Are excited to see this special time through their eyes. Everyone will be home this year.
Ellen Moore says
The recipes looked so good and it reminded me that I need to go food shopping soon. Our son always says he doesn’t want any gifts, but last year we bought some fantastic beef, prime rib, etc, and he appreciated our gift! We will spend Christmas eve with our son and his wonderful wife and their 2 kids. I have some games to play and the food will be fantastic. They will be at the other parents’ home for Christmas, so we will be alone, or perhaps with friends. Thank you for this generous giveaway.
Penny Smith says
Looks scrumptious! Can’t wait to spend my holiday with my little family, just being together.
Akeia Deloach says
I’m visiting my parents in Georgia and my dad actually makes prime rib every year for Christmas. Each year he asks me to go online and print the recipe and how long it should cook… This year I am definitely giving him your recipe!!! Love your blog.
Robert Ironside says
Wow!! As a guy who loves his beef, this recipe looks wonderful. I am definitely going to try it. I love you website, Karina. Your recipes are amazing. I try as many of them as I can. Keep up the GREAT work.
Kim Miranda says
This recipe looks wonderful and will be a show stopper, thanks for sharing. For Christmas my family and friends will be here visiting through the weekend.
Rhonda says
This recipe looks and sounds delicious!! Can’t wait to try it out <3 I have been very sick with 2 antibiotic resistant lung infections. I am hoping to be well enough to spend Christmas with my family this year, especially since I wasn't able to enjoy them for Thanksgiving. Wishing You All a Very Merry and Blessed Christmas <3
Heather Babcock says
Looks absolutely delicious! Prime rib is my daddy’s favorite for Christmas. I’ll be working all day Christmas unfortunately but plan to go to my sister afterwords
Tanya Clark says
I have never actually made prime rib before but I am going to make this recipe for New years day this year!!
Christmas this year will be spent with my immediate family, in the comfort of our home. We have 5 children, so there is no lack of fun in our home!!
Neil says
I’ve done dozens of rib roasts and always used salt, fresh ground pepper, fresh garlic, fresh rosemary, and olive oil. I love the idea of the garlic butter…… gonna have to try this recipe!
Bessy Van Hoek says
Delicious prime rib. I am going to make it for the holidays. Everyone will love it.
Thank you Karin for the delicious recipe.
Merry Christmas!!!!
Divagal30 says
I love having Christmas Dinner with my family and friends and reminiscing about old times and our family and friends that are no longer here with us it just makes me warm and happy inside.
Debra Conwell says
This recipe as all of your recipes are phenomenal. For the Holidays our family cooks and invites all our family and friends in need of a meal. lso donate food to the homeless in our area…Our restaurant “Joe Bosco Authentic Smokehouse BBQ” in the Delaware Water Gap, PA donates each day the food that is leftover. We cook prime and scratch daily. Have a Blessed Holiday and New Year <3
Brian M Nutini says
Looks delish. Making it this weekend!!!!
Teresa Paul says
I’m so happy to see this recipe! Prime rib is on sale now and we plan to pick one up for New Years. I’ll be trying this recipe for sure!
lauren gray says
I will be spending my Christmas with my family eating tamales 🙂
Vanessa says
My dad makes a Prime Rib every year for Christmas Day dinner. It’s a highlight to our holidays and I really look forward to it every year. This recipe looks super tasty with all that butter so I’ll have to pass it along to him!
I’m going to be spending the holidays with my parents and then hopefully shortly after the new year getting to spend time with my brother, his wife, my niece and their new baby on the way tomorrow!
D says
This looks wonderful! I plan to try it the next time we cook prime rib. This year we are having smoked pork for a “laid back” Christmas after a hectic Thanksgiving.
Brenda says
Wow, I plan to try your recipe for Christmas dinner (since I always prepare a prime rib), and I also will serve it with your recipe for the balsamic soy roasted mushrooms. Yum! I hope mine looks as beautiful as your presentation. Thanks.
Barbara Towe says
Anything that uses garlic is top on my list of foods to like! I come from the “Garlic Capital of the World” Gilroy, CA and for most of us it runs in our blood! A prime rib using garlic is yum, yum, yum!
Ann Wilson says
As a matter a fact I made this last year for my Christmas dinner with my family together for the first time along with my 1 1/2 year old new Great Grandson who I met for the first time. Getting the prime was a bit pricey for my income but it was worth it. I LOVED making my prime this way for the first time. It was AMAZING!!!! Making it again but family will not be here this year but me, my son and my adopted son will be enjoying this cooked the SAME way. I look forward to your recipes and have printed a lot of em. I hope you and your family enjoy the Holidays and please be safe…..:)
Debra says
This looks soooo good!! Will e sure to try it!
Kathy Lubbers says
I’ll be spending Christmas by myself with my cat. I’m making a ham. This recipe looks delicious though. Might try for Easter.
Gill Facci says
Have got back my appetite. Thank you to Cafédelites
Tanishe Wade-Megghross says
It looks amazing, I hope I can attempt this recipe for family dinner next week.
Melanie says
I planned on making a prime rib for new years eve dinner and this recipe sounds fantastic! I have tried many of your recipes and all have been wonderful. Thank you for your time and wonderful recipes! Merry Christmas
Rachel Lovell says
This is a delicious Prime Rib recipe! Our Christmas tradition includes watching Polar Express in our new Christmas PJs on Christmas Eve. We always have a steak dinner with all the trimmings with my MIL. I’m thinking we need to put Prime Rib on the menu this year! Wishing you a Merry & Bright Christmas!
Angela Sydness says
I can’t wait to make this for Christmas dinner!!
Patricia says
I made one last year for Christmas wish I would have had this recipe, it Turned out great but this looks even more amazing!
Terri Lefever says
My husband and son love prime rib. I’m always afraid to try it!! Maybe now I’ll be brave enough. Looks amazing! Thanks for sharing
Kelly C says
This recipe sure sounds good.
My husband and I are spending Christmas with out two year old son, opening gifts, enjoying each others company and will be having filet mignon wrapped in bacon for Christmas dinner. Perhaps next year, we will have this lovely sounding prime rib.
Kerstin Austin says
Looks wonderful and it appears if it is something a novice cook could handle!
Sebastian says
I’ve cooked prime rib with garlic and parsley butter many times and I have to say this one is great! Juicy tender meat with a garlicky flavor that doesn’t overpower the meat flavor.
Great recipe!
Alicia Ligienza says
I have always wanted to try making prime rib. Thanks for your receipt. It will be a hit this New Years Eve.
Sam Dunne says
Looks amazing. Can’t wait to try this.
Cairine says
I’ve never made a Prime Rib dinner. Expecting my mother in law for Christmas dinner and tired of turkey so this would be a great alternative.
Laura Radell says
This is really beautiful! I know it would be a showstopper on any Christmas table!! Thank you for giving us this type of recipe in every blog post!
Sue says
This receipe looks delicious. Our Christmas day is pretty low key. My parents and my in laws come to visit and this dish would be perfect. I can’t wait to try it.
Marcia E. Brown says
The bestie is addicted to prime rib. Say hello Christmas Dinner!
Patricia Landstrom says
This looks amazing! I can almost smell the garlic! For Christmas we almost always have ham as we feed about 26 and it’s the most economical for a crowd!
Thanks for this recipe, I’ll take a chance on it for a birthday dinner!
Nora Kay Barthol says
I have always wanted to try making prime rib. Thanks to your recipe now I can and feel confident about making it. It will be a hit Christmas day.
Aarika says
This looks delicious! May try this for New Year’s Eve
Kathie says
I have always wanted to make a standing rib roast but it’s intimidating – such an expensive cut of meat and it would be awful if I ruined it. Your recipe makes it look totally doable. On Christmas, I make dinner for my parents, my son and some friends that don’t have local family. Usually, I make a traditional turkey dinner, but I’m going to switch it up to this recipe this year!! The roasting time is perfect because it will give us time to hang out and give my mom and I time to do some quilting. Thank you and Merry Christmas!!
Barbara Tinney says
I will be spending Christmas cooking prime rib with my husband, two bonus daughters and there significant others. Merry Christmas! Thank you for all the amazing recipes!
Alyssa R. says
My family only has prime rib for for special occasions. I can’t wait to try this recipe for Christmas! We love your site and recipes 🙂
Linda Vesneski says
I really enjoy receiving these recipe ideas and this one is really amazing. I look forward to trying this soon! This holiday season will be truly a blessing. Both of my college age adult children are home for the holidays and my husband is returning home from a 2 1/2 month assignment in London. My parents will be driving up from Southern California to our home and we will all be together.
Sherri Tkach says
Beautiful recipe that i cannot wait to try!
Sandra Dpnpaul says
Always great receipted from cafedelites
Kee upthe good work.
D Henriksen says
I just bought a prime rib at our local Smiths on sale! This recipe along with roasted mushrooms and brussel sprouts.. Yum! I cannot wait for Christmas Eve dinner.
Kendra says
This recipe looks amazingly delicious and seems pretty easy to make (although preparing any kind of meat makes me nervous)… I will be spending Christmas at my in-laws making THIS delicious recipe! My in-laws are a meat and potatoes kind of family 🙂 Merry Christmas to you and your family!
Jane Scsdden says
This looks amazing, it will be a perfect main course for my Christmas Day feast. I will enjoy trying this recipe.
Bessie Haddaway says
This looks amazing! Can’t wait to try it!
Cindy M L says
Oh My Oh My I need this Prime Rib in my life!!
George G. Brainard says
Thanks for this wonderful recipe! We will be having Christmas at my son’s house. I hope their prime rob is as delicious as your recipe looks.
Joan Hudson-Simone says
Wow, been a long time since I bought this roast…sooo I am going to get one, follow your directions. I will serve it with my garlic mashed potatoes, butter and herb mushrooms, and brown sugar flavored squash.
Thank you.
Linda Moen says
Always love your recipes! This is my go to website for all my cooking 🙂 Christmas will be quiet around here but the 21st and the 26th I will be with family to celebrate the season.
Jane says
There is nothing in this world better than butter,garlic and Prime rib. Yumyum
Dena says
This recipe looks amazing! There’s nothing like a juicy prime rib at Christmas dinner.
Vicki Ferguson says
This recipe for Prime Rib Roast with garlic butter sounds perfect and is one I am saving to make myself! As to how I am spending Christmas this year, I will be spending the day resting as I am packing up to move out of state January 1st. A gift card from Amazon would be such a wonderful thing to receive! I could buy something terrific I’ve always wanted – one of those fancy toaster ovens you can bake in 🙂
Thank you for your blog and your great videos as well as this fantastic giveaway! Your recipes are not difficult to follow and always end up yummy!
Katie says
This recipe looks delicious! I am a little nervous about cooking prime rib but I may try it! I love all of your recipes. We will have a quiet morning at my house and I will cook breakfast for our 2 grown daughters, my husband, and my parents. Our son won’t be with us for the first time ever because he is working in Denver but I’m sure we will facetime sometime during the day. Merry Christmas!
roberta wade says
I am definitely going to try this. We had a rib roast a few weeks ago…It was good but I felt it was lacking something…GARLIC. Definitely going to try the garlic butter rub….I just smothered it in butter and then put lots of salt and some pepper. That is how my hubby wanted it but I wanted garlic..next time I make it the way I want it.
Carol Donahue says
This is just the recipe I needed for Christmas dinner! Thank you for always providing the right recipe at the right time! Your care in providing step by step instructions is always appreciated!
Amanda Stever says
We make prime rib for Christmas Eve every year, but this year I can’t wait to try this new recipe and follow all of the tips included. Thank you!!!
Robert Prinzing says
I think I have a new recipe for my Christmas dinner. I always serve prime rib, and now have a new way. Thank you very much.
Jan G says
I have served a standing rib roast for every Christmas dinner since 1987 so I’m always looking for the best recipe to make my roast fabulous. This Garlic Butter Prime Rib Roast recipe sounds fantastic and I’m excited to use it this Christmas. Thank you for your attention to detail and all of the incredible recipes you post.
Blessings,
jg
Chris O. says
This looks amazingly delicious! Spending Christmas morning with my husband and then dinner with friends. We live across the country from our family.
Jane Witney-Taylor says
Thank you so much for this recipe! My beautiful Standing Rib as we call it in New Zealand, is sitting in my fridge waiting for Christmas Day and now I have a recipe to cook it and do justice to this expensive and delicious cut of meat!
Alexandra says
I will totally be making this with a side of creamy mash !!!!!!!
Pam Bohnke says
This looks yummy! A definite change of pace from turkey!
Sandy S. says
OK! I have never tried cooking or eating Prime Rib. Why? Because ‘my people’ say you cant eat Prime Rib unless it is rare. We dont eat rare! But now I see that it can still be good cooked medium. The whole meal looks so tempting. Maybe for a new years dinner? I will try it!!
Shauna Gerbracht Richards says
Will be spending Christmas with all of my husbands family. His brother does a huge fish fry. I am so glad you posted this recipe. My mother LOVES Prime Rib, so when we get back I will have to make this for her. Even though it will be two days after Christmas. I have made soooooo many of your recipes and have never been disappointed. Keep up the great work! Happy Holidays to you and your family.
C Powell says
This looks amazing. (Like everything you post!) I almost wish I was responsible for the family meal this Christmas so I could try out all your festive recipes for the holidays. Maybe next year I’ll insist on cooking 🙂
Adrian Luck says
Super simple instructions, looks delicious, especially glad that they provided instructions on the potatos
raymond klouda says
Thank you.Slather with garlic butter is the key.Love it.
Sarah says
Karina, I can’t wait to try this recipe out!! This lools amazingly delicious 💗 I’m always referring to your site for quick easy recipes that are healthy😁. My family and I are ecstatic about having this for the holidays 😊. Please keep the yummy food coming.
Andrew Reilly says
Good recipe. Then again, it’s hard to mess up a prime rib unless you overcook!
SL Dawe says
Can’t wait to try this one. Loved all your recipes, as has my family. Know this will be another a hit with everyone. I have to work on Christmas Eve and Christmas Day, but with a whole family of cooks all will be delicious as ever.
Melisa Adrian says
A great dish for the holidays.
Elizabeth Griffin says
Oh my this looks so yummy! I think I’ll be making this for Easter since I already got a ham for Christmas. Have a Merry Christmas!
Jody L. says
Garlic and butter, what could be better with Prime Rib…..traditional Christmas dinner for my hubby and I. It’s supposed to be a white Christmas for us this year and I can’t wait for the house to smell amazing while we cozy up and stay warm! So much to be thankful and grateful for! 🙂 Merry Christmas!!!
Leza Lopez says
We always cook a prime rib roast for Christmas now and I love the tradition. So tasty and I can’t wait to try your recipe this year!
Sue Cole says
I’ve only made prime rib roast once. It turned out ok but it sure didn’t look like the photos in this recipe. I think I’ll be brave and try it again using this wonderful Cafe Delites recipe. Yum! Thanks so much for publishing this and all of your others.
Enaam Gabor says
Merry Christmas, your recipes always very good and easy to follow. I will try this recipe this year since we stop cooking turkey. Thank you.
Kathy Hayward says
Karina, I cannot believe you have given to me what I have always wanted to know- “How To” for prime rib! It doesn’t look or sound as difficult as I expected! So, I was going to just have shrimp with my husband, but I think I have to go shopping again…! Fix this with your garlic butter shrimp scampi on the side, asparagus, red mashed potatoes…!!! I’m getting hungry just thinking about it and I just had breakfast! Merry Christmas!
Karen says
This looks delicious!! Perfect timing, as I was trying to decide between the Prime Rib or a tenderloin! I was leaning towards the Prime Rib since my husband and 91 year old father love it! See I,g you easy to follow recipe and mouth watering pictures have me convinced that it is the right thing to do! Thank you and Merry Christmas!! 🎄
Traci West says
Looks delish! We are doing our Christmas with the grown kiddos on Christmas Eve so the hubs and I will be hanging out with our pj’s, warm socks and chilling. Hoping to go see Star Wars!
Merry Christmas, thank you for all of the wonderful posts! I love trying your recipes! So glad I found you!
Debra says
Prime rib is my husband’s favorite cut of beef. This looks like such a scrumptious way to prepare it – definitely going to give it a go. We’re on our own this Christmas. It will be a quiet day at home. I’m brining a turkey in a citrus brine for 24 hours before roasting it. A few favorite sides, and dinner will be served. Hope everyone here has a safe and wonderful Christmas!
Tamara Washington says
This looks amazing! I have been looking for a recipe for a standing rib roast to make for our Christmas dinner, and I have found just what I’ve been searching for right here! I canNOT wait to prepare this for my family!
Amanda Blanton says
This looks wonderful!
Ironically, I had on my list to look for a Prime Rib recipe, and in comes your email! Perfect timing!!
This year will be quite different for our family. My husband and I relocated to Texas in the earlier part of this year. Soon after, I unexpectedly lost my mother. As part of our relocation, we made the decision to allow our 18 y/o daughter to finish out her last few months of high school by moving in with her best friend. Unfortunately, we will not be able to make it back home this year for Christmas, but will have our daughter down for New Years!
Through the great amount of change that has occurred in the last 1.5 years, I’ve come appreciate more the value of time, family and friends. The moments truly do matter and can often be forgotten with the craziness that comes with the Christmas season.
Patricia Brewer says
I’m giving it a 5 star rating before I try it only because EVERY recipe I have made of yours, which a LOT, has never been less than a 5. We always have a Standing Prime Rib for Christmas eve dinner. This one looks/sounds so much more flavorful than my traditional (for over 38 years) so I believe I will have a new traditional recipe. Thank you for all the hard work that you do to give us such wonderfully delicious recipes. Have a very Merry Christmas and Happy New Year.
Nicole says
This is what I’m making for New Years. What are your thoughts on reverse sear? Thanks
Linda Green says
now I know how beef is meant to be cooked
Kia LaBracke says
I’ve never made prime rib and have been looking for a trusted source… can’t wait to try this one. It sounds remarkable!!! (The photos and descriptions alone are five-star.) We are switching around some traditions this year, so it’s a perfect time to try new things. Thanks!
Kristie says
A Very Merry Christmas to all! This sounds spectacular and like a must try. We will be gathered spending time opening gifts, eating, playing games and more eating and being very grateful for all we have.
Happy 2020 Ya’ll…
Lori Eldridge says
I cannot wait to try this recipe. It will be the first time I have ever cooked a Prime Rib and plan on doing this for our Christmas Eve dinner with my family. We will have my daughter, son-in-law and 2 grandbabies here from AZ this year! We will also have my son, daughter-in-law and 3 grandchildren here. It will truly be a special Christmas this year to have everyone together and enjoy watching the grandkids excitement for Christmas. I love your recipes and follow your emails with new recipes – you are a great cook!
Judy J says
This prime rib recipe looks simple and delicious. I made a prime rib last Christmas but got unexpected people stopping over and the roast was not medium rare by any means once they finally left. I think I will give one a try this Christmas and hopefully my son and I can enjoy it this year. I am happy to just be with my son and my granddog, who won’t be with us much longer. Definitely giving the prime rib and mushrooms a try. We love mushrooms!
SUSAN MORELAND says
Looks yummy! Can’t wait for Christmas meal with the ones I love!
Merry Christmas!
Suzzie says
If you’re cooking this delicious prime rib roast for christmas, then I’m coming to your
house for dinner 😊 Personally I have cooked a few prime rib roasts but never a standing rib roast and this cut of meat and the finished product look absolutely delicious and mouth
watering along with all the other side dishes. Your instructions make not just this recipe
easy to follow but all the other ones as well. I have cooked many of them, all scrumptious.
I am going to attemp to cook this along with the rest and enjoy this blessed feast.
Thank you for all the wonderful recipes.
Alissa says
Looks like we’ve found our Christmas dinner recipe. Thanks for sharing & the step by step instructions. Could not be more perfect. Merry Christmas! 🎅🏻👌
Chris says
How did you know this was my plan for Christmas dinner?? Just the two of us, my prime rib, your recipe. Eat, drink and be merry!
Joanne A says
I was wondering what I should serve this Christmas. I know turkey is the standard but I’m getting bored with the same meal every Christmas Day. This year it will be Prime Rib Roast.
We’re not traveling this Christmas Season, opting to celebrate closer to home with my hubby’s sister & her family.
Merry Christmas everyone!
Daniel says
This will be my challenge dinner for the New Year !
Happy Holidays all.
Paulette McBride says
I have enjoyed all your recipes as well as your site. This recipe looks really delicious and I will be trying it with the Balsamic GreenBeans and the Mushrooms.
My husband and I will be spending Christmas with my two sisters and their husbands enjoying this delicious recipe.
Terry says
I always make prime rib for dinner on Christmas, but this year I will be making your recipe…it looks absolutely delicious and I can’t wait!…Happy Holidays!..🎄🎁
Lisa Johnson says
I had planned on a ham dinner this year but you totally changed my mind! I was literally drooling by the time I was done reading your page. Thanks so much for this and the other delicious recipes you share throughout the year. Here’s wishing you and your loved ones have a Very Merry Christmas filled with family, friends, love, and of course great food!
Susan P. says
Anything with garlic and butter hits 5 stars in my book! But, this year we’re having tamales (pork, chicken, bean and cheese, and mushroom and chili), bean and vegetable salad, green salad, and lots of salsas and guacamole. I’m looking forward to my entire joining us.
hp says
Thanks so much for the amazing recipes! Now I know exactly what I’m serving to my husband’s family for our holiday get together. Personally, I think I’ll be dipping the mushrooms in the red-wine jus and eating them like popcorn! Happy Holidays to all!
Anthony says
I have really enjoyed all the recipes that I have tried through your eletter. This looks like a Christmas much try. I plan my spending my holidays watching my two year old daughter open her gifts than running through the kitchen asking for cookies while I cook dinner
Roz says
My family and I have enjoyed all of the recipes prepared from your website.
The cast Iron skillet has been utilized more often since Discovering your site.
We plan on using this recipe & menu for our Christmas dinner!
Happy Holidays
Jarka Haan says
Definitely going to give it a try. Just ordered a meat thermometer. Thank you for the post!
Sarah Winfrey says
This prime rib looks yummy….Think I will try it.
Patti E says
Low and slow with a crust!Sounds divine! I think I will try this next week! I had a favorite recipe but this sounds better!
Tara Harris says
Thank you Karina for helping me plan my Christmas Dinner! I am having guests this year and have been stressed about what to serve. I have printed out your recipes for this delicious Prime Rib, easy creamy mashed potatoes, roasted mushrooms with balsamic and soy, and your buttery sautéed green beans! I am so excited to serve all to my guests. Now suggestions on dessert? Merry Christmas!
Pat says
We have Prime ribs every Christmas and we all love garlic. This looks like the taste is to die for. Can’t wait to try it.
Farren says
Definitely looking forward to making this recipe as well as the holidays. We will be spending it with my family, cooking and loving each other. Very grateful for all the blessings! Merry Christmas!
Jere C. says
This will be a great dish to help celebrate the New Year! Always love your recipes, especially around the holidays!
Martina says
I’m in charge of Christmas dinner this year and this is the recipe I’m going with! Thanks so much for sharing your great recipes with us!! Merry Christmas to you and yours!
Jacqueline Woodham says
This recipe along with all of your recipes looks amazing. I will be making your Holiday punch and might give this prime rib a try!
BARBARA EDWARDS says
OMG! Reading this made me miss my dad. He was an excellent home chef and his beef roasts were to die for. I’ve never come close to duplicating his, but with this recipe I think I could!
rommel b. antonio says
That looks absolutely delicious!!!!! I was looking for a delicious Holiday Christmas dish and I think this will be a winner with the family. Thank you very much and a Merry Christmas to all….
Marcia says
Oh my. This looks amazing. I think this will be our New Year’s Eve dinner. I love all of your recipes. Thank you.
Jennifer Traill says
I unfortunately have to work on Christmas but will go to my grandmas house for a traditional turkey dinner. This prime rib looks perfect for New Year’s Eve dinner and the mushrooms look spectacular. I can’t wait to try them both! Thanks and merry Christmas.
Diane L Plant says
The addition of a red wine sauce with this recipe makes it outstanding. Every recipe on Cafe Delights gives us a little extra something to enhance the quality of the dish. This one is no exception. Including the garlic bulbs while roasting is another great suggestion. The quality of all the photography is the key to visualizing the meal. Thank you for all your recipes.
Aggie S. says
This roast will be the centerpiece of my Christmas dinner table! My mouth is watering just reading through the instructions! Thank you for all of your delicious recipes! I look forward to your emails every day! Happy Holidays to you and your family!
catherine Hammersley says
PRIME RIB IS THE ULTIMATE HOLIDAY ENTREE
CS says
Ok, so I am not a prime rib fan but I have to say, this looks amazing! Anything that is slathered in garlic & butter has to taste good 🙂 Thank you for all of your wonderful recipe ideas.
Charity says
This looks great!! It would be perfect for a holiday meal.
Kat says
Omgaaaah yummmm!!!! Looking forward to trying this recipe for Christmas!!
April S says
I’ve never had prime rib before but it sounds delicious. I will be driving with my children 8 hours to my parents house then we will cook everything for Christmas together.
Nancy J Chizmar says
Merry Christmas! Can’t wait to have this on Christmas Eve. Gave it 5 stars already🎄😊
Bodil says
This dish looks sooooo delicious. You are such a great inspiration. I have been following you for some years (from Denmark). I simply cannot ignore your emails with small videos with home-cooked-food. Who doesn’t like a delicious meal? 🙂
Jennifer Casazza says
Um, am I the only one drooling right now? Wow this looks amazing! Can’t wait to try this recipe!
Glenna says
Oh Boy! My husband has decided that your Garlic Butter Prime Rib and Balsamic Soy Mushrooms will be on our holiday menu this year. Looks so yummy!! Thank you for your wonderful recipes:)
Mary says
This recipe looks so yummy! It would be perfect for Christmas Dinner! I love all your recipes!
Merry Christmas!
Amy says
I was planning to make prime rib for Christmas dinner. I think this will be perfect! Thank you so much for sharing!
Walle Earles says
I love this recipe. I think the key is the 2-3 hours at room temperature first then continue. Your comment about bone in is bang-on. We enjoy your site throughout the year and have cooked many of your recipes. Looking forward to what you will be bringing next year. Merry Christmas!
Jody says
This looks delicious! I’ve cooked prime rib for Christmas for many years but I’m going to use your rub this year. I’ve started cooking mine in a pellet smoker for a bit of extra smoke flavor.
I love so many of your recipes. I’m cooking Creamy Lemon Parmesan Chicken (Piccata) tonight.
Lauri says
I can’t wait to try this! I’ve only made one prime rib before and pretty much ruined it. I haven’t tried since, and it is my favorite! Looking forward to it!
Cheri Mayer says
we have made this before it was fabulous and will be making it again this Christmas.
Lorri Meriam says
This recipe sounds wonderful! I have made several of your recipes and always love them!
Catherine Pasquinucci says
Thank you for taking my fear of making my own prime rib, it seems so simple now! Those photos really have my mouth watering, yummy. I plan on making this for New Year’s now. 🎉🍾
Sherry Pittman says
We have been cooking your recipe (as well as others) for several holiday gatherings this season already. They always turn out perfectly!
This Christmas we will continue with our tradition of spending time with parents, grandparents, and great-grandparents. It’s a lot of fun gathering the traditions from past and sharing it with our large families to not only be together worshiping and honoring our Savior, but to give wonderful memories and the passing of traditions from our “greats” to our “littles” and “middles” of the family. Merry Christmas and thank you for always having the best recipes to share and make!
Maryann says
I have tried soooo many of your recipes and have never ever been disappointed!!! I am serving PrimeRib for Christmas dinner and will definitely be using this recipe. Thank you so much for all the great recipes, because of you, my family thinks I’m a world class chef!!!
Anthony says
This sounds easy enough I might even be able to do it. lol
Pam says
The Prime Rib recipe looks so good. I bought a beef tenderloin for our Christmas dinner and going to use the garlic/butter rub on it. Next year I’ll do the Prime Rib. Thank you for all the great recipes you give to your email subscribers.
Lori R says
This prime rib recipe sounds and looks delicious!
Tammy Hakes says
How can beef and mushrooms be wrong? I can’t wait to try this recipe and tell you how scrumptious it is! It sounds like a melt-in-your-mouth recipe.
Karena says
Thank you for sharing all of your wonderful recipes. I have tried so many, and always trust yours! I was also planning to make a prime rib for Christmas dinner with our family, and certainly look forward to trying this one! Thanks again!
Jeanina Wiernik says
It looks delicious, and very easy… It will make me look like a real chef!
Dana Lieberman says
Not going to lie. This prime rib looks amazing. Can’t wait to give it a try. Merry Christmas!
Rose says
This looks soooooo delicious!! I do prime rib every Thanksgivingand Christmas. Christmas dinner with Mom this year
Sinee says
I can’t wait to try this! This year I’m spending Christmas with family and the best presents a mom could get- a baby son! He should be here tomorrow!
Lori R says
This prime rib recipe looks delicious! I cannot wait to try it!
Karen Koenes says
This might make the cut for New Years Day dinner, it looks so good.
Thank you for all the wonder recipes you share with us. I wish I had the time to make every thing you post.
Christmas day I have my kids and grandchildren come over around 2:00 for appetizers with dinner later in the afternoon. This way they can have relaxing mornings with their own family’s enjoying the presents under the tree.
Merry Christmas to you!
Adam Barber says
This looks amazing!! I was actually looking for some ideas on what to make for Christmas dinner this year and I think I found it! We love prime rib and I think this looks like the perfect recipe! I think our family will love it.
Donna says
This recipe came just in the nick of time since we are hosting family and my husband is planning on making prime rib for Christmas eve dinner. We have been looking around for recipes and this looks simple, easy and delicious! We’ve tried other recipes of yours and they’ve always turned out great. This prime rib and the suggested sides will be our dinner this year! Thanks Karina and happy holidays to you!
Kristiane Turner says
This looks so good. Prime Rib for New Year’s Eve is a must!
Abby S says
Prime Rib is decadent in its own right, but the garlic butter and mushrooms really take the dish over the top! Can’t wait to make this!
Berta says
I am so looking forward to trying your recipe for prime rib along with the side dishes. I have always felt it was too difficult, but with your complete recipe with pictures I know I could accomplish this meal. Thank you so much.
carol henry says
This makes me soooo hungry.
Having prime rib Christmas dinner and I will be following this recipe.
Pam says
Oh, this looks soooo good! I was just talking to my aunt about a rib roast she cooked when I was a teenager (it was so good I still think about it now. I was telling her I want to make one but they’re just too expensive. She offered to go halves if I cooked it because she hasn’t had it in time either. Well, I’ve found my recipe!!! Thank you for sharing so many awesome recipes! I turn to your site often when I’m tired of the same old same old.
Lisa says
I’ve made prime rib for Christmas eve a couple of times but this recipe looks great. I still haven’t decided on what to make this year but this is in the running. Thanks!
Ann H says
Thanks for the wonderful and simple Prime Rib recipe.
We will be spending Christmas Day with my brothers sisters nieces and nephews. Didn’t get together last year so looking forward to seeing everyone this year. Life is too short. Merry Christmas to you and your family
Debra S. says
We are having Prime Rib for Christmas so thank you for the recipe! I also can’t wait to try the Balsamic Roasted Mushrooms. Happy Holidays to you and your’s!
Dawn Cadwallader says
We have Prime Rin every Christmas Eve. This would be a great way to change it up a bit.
Gail Hill says
This is the most AMAZING prime rib roast recipe I’ve ever seen. I’ve never been a big fan of prime rib because it’s so fatty, but I can’t wait to try this one! Juicy and scrumptious looking, my mouth is watering just writing about it!!
My husband is vegan so the roast is all mine (ha ha), but he loves the smell of cooking meat as he used to be a carnivore. He is jealous that his Seitan is not nearly as appetizing.
We will be out east visiting his father who is getting on in age and I will be making this for him and me.
Thank you for such a decadent holiday main course!!
Bernadette J Archuleta says
Thank you for all of you fabulous recipes! From salads to this delicious prime rib….they are absolutely wonderful!!
Arlene Grimm says
Have tried this way of roast a prime rib – it was delicious. Thank you.
Tina S. says
My prime rib is dry aging but I wasn’t sure what to make with it and this recipe has helped tremendously! Thank you for that and for the opportunity to win a GC! <3 <3 <3
Lily says
I have been making my Grandmothers Christmas Eve dinner for decades now. She brought it from Austria Hungary over 100 years ago.
This year I’ve invited international students who will be alone this Christmas to help celebrate !
RobinAnn says
This looks so, so good. You have me drooling at 8:30 in the morning.
Jeri Lyskowinski says
Yuuuummmm!!! Prime rib, oh my that sounds succulent melt in your mouth goodness. Have been cooking and baking for 43 years, yeah I just turned 50 six weeks ago (the age that sneaks up on you…ha!). Truly love seeing all of your recipes in emails and on Facebook. Enjoy cooking/baking so much and cook for my immediate family several times a week, including all holiday meals. My mother isn’t in good health anymore, so I have taken over that duty. We are spending Christmas together at my sister’s home with immediate family and my two adorable pre-school age great nephews. Plan on making this prime rib very soon, who doesn’t like a good prime rib dinner with yummy sides?!?!!?!
Bill Hampton says
I am making roast beef tonight–but this looks absolutely delish!
Mary Moore says
I am spending my Holidays with my sister. I have not been home for Christmas in thirteen years. Looking forward to the cold weather and some snow!! I have had this recipe before and we will be eating this prime rib for Christmas dinner along with all the trimmings!! You have some of the best recipes to enjoy! Thank you Karina!
Gail says
Easy and best recipe. We do prime rib for new years
Rhonda Smith says
I’ve never fixed prime rib at home, but I’ve always wanted to try. This recipe looks like the perfect blend of garlic and other seasonings. This will be on my New Year’s Eve menu! All your recipes I’ve tried have been wonderful, and I’m confident this one will be as well! Thank you!
JUDY says
Many years ago my Aunt taught me how to slip garlic into a beef roast for incredible flavor. This is SO much better – never too old to learn for sure!
Melanie says
This looks amazing, will definitely be making this for friends soon. Unfortunately I have to work for Christmas so it will be celebrated later
Vickie Strickland says
This sounds so amazing! I need to try it!
Kathy F says
Merry Christmas! We are spending time at home and at my daughter’s house for Christmas. <3
Malika Andrus says
Looks awesome, but i must admit i.m a big fan of the best lasagna and my husband is even bigger of a fan of it. With love to u karina and ur mom and her lasagna
Janet O. says
This Garlic Butter prime Rib recipe looks amazing and easy, definitely need to try it . On Christmas Eve we go to my brother-in-laws for his annual party and on Christmas day we stay home and I make a big brunch and baked ham for dinner later. Merry Christmas!
Charlene Liu says
I tried one of your other prime rib recipes last year and it was such a huge hit!! I can’t wait to try this one!!
Linda says
I’m droooooling…can’t wait to try this recipe. It’s so well written I’m sure to succeed.
Ed says
This looks so good, I can’t wait to try it.
Erin says
First time making prime rib for christmas
Mary Delamater says
My kids and grandkids can hardly wait for me to make this for Christmas dinner! Matter of fact, neither can I! Merry Christmas everyone!
Kathleen A Cantisano says
OMG! This looks so juicy and yummy! I have to try this this week! I just love the recipes
on the Cafe Delites . I shared many of these with friends . This would go great with the
browned butter Garlic parmesan potatoes..
Sharon Baskin says
I am making this for Christmas!
Ruth Sweeten says
I have try this recipe and my family loves it. We have for Christmas. This will be the second year. but I do make more then once a year too!
Merry Christmas
Abby says
This looks amazing, so looking forward to trying it on Christmas, Thanks for the new twist on rib roast to try.
Alison in Hawaii says
This recipe looks good! I’ll give it a try. Prime rib is a Christmas Eve tradition in our home. My nephew makes it & it’s delicious!
Merry Christmas to everyone at Cafe Delites. Thank you for your great recipes. You’ve helped me make so many delicious meals for my family. I’m looking forward to more wonderful recipes in 2020!
Rosy says
I may be licking my phone screen! The prime rib looks amazing! I will be spending the holidays with my family (my son coming home from studying in France). I may have to treat the family to this lovely prime rib for dinner while he’s back!
Holly says
We will be home for Christmas, making cookies most likely. Our families are coming to see us after the new year for our son’s FIRST birthday so that is when we will do gifts and things. Excited for all the food!
Robbi Huckaby says
This recipe for prime rib sounds absolutely wonderful! Since my husband prepares and cooks our prime rib, I will definitely pass onto him.
Jody says
This reminds me of what my mum usually does for christmas lunch. I’m going to be missing her this year 🙁 just moved out of country, will be spending my first christams away from home with my partner
Vicki Bauerle says
Love Prime Rib!! This recipe sounds delicious! can’t wait to try it.
Wishing you a very Merry Christmas and a Happy New Year.
Gordon Mair says
Looks fantastic! Mine is very similar but roasted on my pellet grill.
Vicki in Birmingham says
Talk about an amazing Christmas dinner!!! This will be such a change of pace from the normal turkey/ham dishes. It looks scrumptious! I am going to do this for this year! Who knows? It may become the tradition!
Susan E Roubal says
This discussion and recipe takes the fear out of trying a prime rib! It gives me the confidence to try making what my Dad always considered the ultimate dinner-out choice! THank you
Lises Hull says
This looks absolutely delicious. Can’t wait to try it!
Niki says
OMG I am making this for Christmas dinner! Thanks for all of the great recipes!
Elena Arellano says
I’m trying this on all my steaks. Love the thyme this time of year 🙂
Nancy says
This sounds amazing for Christmas Eve dinner
Joanne Thomas says
This is one of my brother’s favorite dish so I cannot wait to serve this amazing recipe!
Sandra W. says
We will be eating and playing family bingo with good prizes and gag prizes. Lots of fun!
Carol Houle says
I have tried and repeated many of your wonderful recipes for my family over the years. So glad you are there for me, for us. Even though our mom is no longer with us this Christmas we will make the best of it with some of your tempting dishes. Just yesterday I made the lovely mushrooms accompanying this beef dish. I didn’t have any balsamic, but with a little soy instead they were definitely a delite! Many thanks to you and your team, and a Merry Christmas and Happy New Year to you and yours! Carol
Lisa Cupp says
This looks amazing. My family and I would love it, all except my husband who once went to a restaraunt and asked for prime rib well done. I thought the waiter would faint. At home, my family (all adults now) love meat cooked medium at the most, but we leave a steak for hubby on the grill until there is not a hint of pink anywhere. After 40 years of marriage, I don’t think that we are going to change him.
This year the kids are going on vacation the day after Christmas so we are going fo no leftovers. We’re having enchiladas filled with pork carnitas and all the dress ups. It will be different, but special.
Have a wonderful holiday season.
Marcia says
Looks super tasty❣Merry Christmas🎄
Maija says
Thanks yet for another great recipe. Will have a cozy Christmas with friends this year close to the mountains.
Merry Christmas to you!
Jim Colvin says
This recipe looks wonderful. We have used a similar garlic rub on a pork roast.
Annemarie Glebe says
Karina, I save all of your recipes; it is my go-to for all my meal planning. While we have some family favourites from generations past, your recipes are inspiring.
My family and extended family will gather a couple times over the holidays. I think your Garlic Butter Prime Rib will be a perfect choice for Christmas Eve.
Many thanks for sharing and all the best in 2020.
Kathy says
Prime Rib + Garlic + Butter! It does’t get any better! We have used a variation of this recipe in the past, but this one is so straight forward and with the suggested sides, a slam dunk!
We have started a complete remodeling of our kitchen and bathroom, so we are going to use this recipe for our christening of our new kitchen!
For Christmas we are celebrating with our kids, their better halves and grands on Christmas Eve.
Merry Christmas!
Christina p says
Merry Christmas! We will be spending time with our families starting this weekend and ending on Christmas Day- sure to be crazy but it will be a blessing to have our family near.
Sue Clark says
Just read this recipe this morning. Know what I’ll be having for New Years dinner. Love all your recipes.
Cindy Smith says
Can’t wait to try this! Thanks for sharing! This Christmas will be spent with friends and family. Especially going to treasure Christmas with my only son, who will be on a military deployment next Christmas. Wishing you all Happy Holidays!!
Arlene says
I wish my monitor had smell o vision…. Great recipe, will be trying it for new years!! Tnx
Judith Marengere says
Hello We will be spending christmas with our beautiful daughter and amazing grandchildren sharing ou4 love for each other. Merry Christmas
Jan says
This prime rib and the suggested sides will be our Christmas dinner!
Kathy O'Barr says
I can’t wait to try this recipe after the holidays. All of your recipes I have tried have been fabulous. We will be spending our holidays with extended family in South Carolina this year. Many of which we haven’t seen in several years. This will be a very special Christmas for our family.
Phyllis Whitaker says
Yum, this recipe looks amazing. Can’t wait to try it. I will be spending Christmas with my son and his family. This doesn’t sound remarkable at all. But it is when I tell you that my grandson is 19 years old, and I have never before been invited into their home. God answers prayers. May everyone be blessed with love, joy and laughter as we celebrate the birth of our savior.
Kelly McCain says
This recipe looks Amazing! All of your recipes are wonderful! Will be spending Christmas with kids home from college. looking forward to great family time and delicious food. Thanks for All of your great recipes!
Lori LaBossiere says
I have always wanted to do a prime rib and this recipe sounds really delicious! I will try this for New Year’s Day, can’t wait.
Sara says
Cannot wait to try this recipe. All of our family will finally be together this year, I think I’ll use this recipe for a New Years dinner!
Kristiene Lee says
Every year on Christmas day we have prime rib. This looks so good and I will be trying out this recipe.
DENISE ROSS SCHENK says
It looks amazing.
Meredith Downing says
I made a very similar recipe last NYE; looking forward to tweaking it with your Cafe Delites recipe. Thank you for providing your subscribers to deliciousness, day after day. Happy healthy holidays to you and yours.
Leon says
This sounds delicious! Can’t wait to try it but I’m spending Christmas with my darling daughter, THE VEGETARIAN!
Cindy says
Wow, looks amazing and easy to make. Will be a wonderful treat for my friends. My mouth is watering. I should make one just for me to “test” it out first! LOL 🙂
Stacie says
OMG!! My mouth is watering just looking at the pics. Wow! I can’t wait to make this version for Christmas. This recipe is right on time. I made your herb butter version last Christmas and my family absolutely loved it. They were blown away that I made such an impressive dish. I am not the cook at all. The joke in my family was that I didn’t need a kitchen when I was house hunting years ago for a home. Even my dog was bewildered as he watched me open the white “box” in that room we pass through. LOL I love it! Thanks for sharing. Oh, the mushrooms look divine too. 😊 Merry Christmas to you and your family. God bless.
Taffy Phelps says
I’ve always wanted to try some gorgeous cut of meat like this. You do a great job of explaining EVERYTHING!
I’m headed down to San Diego California to visit family and will try this recipe out. Thanks for sending us some many great ideas!
Ilene says
This recipe looks amazing! I’ve never made prime rib, but this looks like the recipe to try.
Nancy says
Ah-mazing! This will be a special meal during this holiday season!
sarah djafri says
I will have to try it out during the holidays! Looks delicious!
Kari P says
I’m looking forward to making this for New Years Eve. Have printed off the recipies for the beans and mushrooms for the Boxing Day dinner I’m planning. Thank-you!
Pam says
We usually do a tenderloin, but this may change my mind!
Kelly says
I’ll be having this for my Birthday tomorrow!! So delicious!
Nelda says
Oh, this looks so good….really makes me want to try it!!!! I will be going to my Mom’s house for Christmas. Hope you enjoy yours!
Kim Pickett says
I have always wanted to try to make prime rib, but I was scared that it was too complicated. After reading this, I am excited to try it and decided that this will be our Christmas meal contribution this year . We are blessed with a large family (24 plus extra guests) and between all of us, we have a wide variety of food on Christmas Day. Thank you for your wonderful posts. This is my go to site for recipes and inspiration.
Valerie Jean Boese says
awesome photographs
Kimberly Claxton Polk says
This recipe looks wonderful! Thank you so much for laying it out so well for us not so experienced meet cookers! I definitely want to try it! We have about 30 people that come on Christmas day including 10 children and we have the usual roasted turkey and all the fixings. I lay it all out on my 12 foot buffet counter in chafing dishes. We get our food like a buffet and go sit together at the 3 decorated tables.The kids have their own two little tables just their size! Fun fun fun
Edwin Meader says
I love your recipes and as a guy with limited kitchen skills, Lol, you make it easy to follow and I end up being the hero to my lovely wife and kids. So thanks for helping me look better than I deserve. I can’t wait to try this for Christmas dinner!! Definitely need to pair this with your Roasted mushrooms w/ Balsamic & Soy 😉
Sara Noeske says
We usually always have the BEAST for Christmas dinner– Can’t wait to try this recipe out this year on it!
Deborah W. says
I’m going to spend Christmas with my husband, and our oldest daughter, who’s driving down, and oldest son and wife, who are also driving down for Christmas. We’ll miss the two youngest and their families but know they will have a wonderful Christmas together.
Vicki Hertz says
OMG! This looks divine! I can not wait to try this on the family.
Sandy Randolph says
I love all of your recipes. Everyone of them I have tried have been delicious. This recipe for Garlic Butter Prime Rib looks wonderful. Everything is better with garlic, right? Can’t wait to try it! Merry Christmas!
Kelly DeMarco says
This sounds really delicious! We typically have prime rib on Christmas so I’d love to try something new. I’m really excited that this is gluten-free and can easily be dairy free as well by using ghee in place of butter with no one the wiser!!
T. Sam says
OMG this looks delicious can’ wait to try the recipe for the New Year.
Joani Younger says
This looks delicious! All of your recipes I have tried are wonderful. I’ll be spending with my daughter and her family.
Cynthia Waite says
This makes my mouth water just looking over the recipe. Thank you so much. I’m going to surprise my husband for Sunday dinner with this fantastic dish. Let you know how it turns out!!!
Tina says
Prime Rib is not usually on the menu at my house for our family get together at this time of our, BUT you have made it look so delicious that we just might try something new 🙂 Thanks for all the work you put into your site. I enjoy trying out your recipes.
Kristin says
I made this amazing prime rib recipe for the Saturday after Thanksgiving ( that’s when my family comes over to celebrate.) it was so easy and tasted incredible!!! Everyone raves about it. I love how you can adjust the servings in the recipe and it is automatically changed to the correct amount of each ingredient. Will definitely make this over and over again!! Thanks Karina for all of you delicious recipes. I’m an avid follower’n
Didi says
It’s the perfect meal for my dinner guests thnx
Diana Bradley says
This recipe sounds like something my mom would love. We will be spending our Christmas on the beach in Aruba and celebrating when we get home. This very well could be out main dish !
Dani H says
Perfect timing for this recipe! My family has been having prime rib on Christmas Eve for thirty years. My mother started the tradition, then I hosted and now my daughter and son-in-law host. I’m going to email her the link to this recipe right away before she goes grocery shopping. The mushrooms look scrumptious too.
Thanks for a chance at the giveaway and Merry Christmas!
Sheila says
Prime rib is my favorite meat. I cannot wait to try this receipt. It looks delicious!
Leslie says
I LOVE your recipes and this one is no exception!
Prime rib is one of my favorite dinners and this recipe makes it perfect.
YUM!!
Linh says
Thank you for the easy and detailed recipe for prime rib! Seems less intimidating after reading your post. Will be spending Christmas Eve and Christmas day with the in-laws. Wishing you all a great Christmas holiday!
Maryann Viggiano says
My family are huge lovers of prime rib. We will be enjoying this recipe on Christmas Day.
Tracey says
My family has not had a easy time lately. I will be happy that we will be spending Christmas together at least! This recipe will be great! Happy holidays everyone!
Joanne Mathews says
This recipe looks absolutely amazing! We have “Saturday night Steaks” frequently and this weekend is one if our Saturday Steak Nights. So this recipe came at totally the right time – and we will be trying this out on Saturday night. I think extra garlic may become a “thing” – I just can’t get enough of garlic butter. This recipe also sounds homely and comfortable …. not too “restaurant-y” …. I’m already looking forward to Saturday night. Merry Christmas to all
Nilda Mekin Castroman says
This looks wonderful. I’ve tried many of your recipes and my family and I have always been happy with the outcome. I’m going to for sure try this one on my family that will be visiting this holiday. Thank you
Susan Weiss says
This looks delicious. I’ve never cooked a Prime Rib but I’m definitely going to try this recipe!!
Susan says
I forgot to say what I’ll be doing this Christmas! It’s not my holiday so we’ll be going to the movies and having Chinese food! Just kidding. We’ll be spending the day with friends. Maybe I’ll make the prime rib!
Judith Marengere says
Hello. This recipe looks delicious. We will be spending Christmas with our beautiful daughter and amazing grandchildren celebrating our love for each other. Merry christmas.
Amanda says
I’ll have a prime rib Christmas dinner with my coworkers Saturday night , the head to my parent’s house Sunday morning to spend Christmas with them and my sister, brother in law, and niece. Christmas Day we will have a turkey or ham dinner with all the sides
Jennifer says
This looks so good! I can’t wait to try it out!
Barbara Bland says
I am really looking forward to making this. I can hardly wait. I have been craving Prime Rib (seems like forever) for a while; so I will be making this after Çhristmas. My son Will be here from PA and my daughter from AR tomorrow but they will not be here for Christmas. But my daughter (that lives here) will be with her son! I love your recipes. Thank you.
Felecia says
Just reading this is making my mouth water. Can’t wait to make this. Somehow you find a way to make the most daunting meal seem easy. Thanks
Karen Kopcynska says
Agree, will be trying this for a New Year dinner, can’t wait!
ab says
Best recipe for prime rib I have tried!!! I did have bones loosened and tide back on !! Was still Grand !! Thank You!!!
Anne H says
All of your recipes that I’ve tried have been simple to prepare and delicious.
I will be spending Christmas quietly with immediate family. We will be eating turkey, rather than roast beef; we may have roast beef at New Year.
Cathy Zeller says
I am not a prime rib lover but this recipe could turn me into a prime rib lover. Paired with the roasted mushrooms in balsamic soy glaze that you posted yesterday – heaven on a plate!!
Julie Martin says
My husband will love this! We always spend Christmas skiing and open gifts and have dinner in the evening.
Audrey says
This looks drool-worthy 🤤 My sister is a Christmas baby so we always have her birthday dinner on Christmas. Most of the time, we go with one of her favorites, which ends up being some type of Korean food, like spicy seafood stew. Super non-traditional Christmas dinner at our house!
Mark says
I’ll be spending christmas with my in-laws for the first time, looking forward to lots of laughs, good food and good company!
Jennifer Cervantes says
This looks delicious. I have ordered a prime rib for Christmas dinner. Definitely will use this recipe.
Takala Martin says
I will be spending the majority of my Christmas at work. We’re a twenty-four hour restaurant, so I will cook and service people from the early morning to the mid afternoon, then return to the early evening into late night. Thankfully I’m off the next day to spend it with my family.
JOEL H HELLER says
Cannot wait to invite friends over to enjoy this amazing recipe.
Susan says
This sounds amazing but as we are hosting 38-40 for Christmas this year, we are going with a huge sandwich spread. To be followed by our white elephant game and then bowling with another family joining us for that. My Dad is 90 and we are all aware this could be our last Christmas with him so we are all together as his favorite thing is to be with his family.
Naomi Brancheau says
Looks delicious! We are looking forward to making this recipe on Christmas.
Arlene says
We will be alone…family is up north and much to expensive to fly south. Plan on making this roast….
already bought the meat. Looks absolutely delicious! Thank you for all your wonderful recipes
through out the year! Have a wonderful holiday!
JUDITH KING says
HAPPY CHRISTMAS AND MERRY HANNUKAH – EVERY YEAR I CELEBRATE WITH FRIENDS. OUR FAVORITE MEAL IS THIS PRIME RIB. SO EASY AND SO GOOD. THE MUSHROOMS ARE EASY TO MAKE AS IS THE PRIME RIB. I KICK IT UP A BIT WITH POTATO LATKES INSTEAD OF MASHED OR ROASTED POTATOES. SOOOOO TASTY!
Don says
Thank you for posting this recipe. We love prime rib and would like to try it ourselves. We will be joining my family at my sister’s house this year.
Nerissa says
Looks yummy!! We will be spending Christmas at home with immediate family and with friends. The plan is to not cook at all, but either have a nice meal out or order a meal to enjoy so we can spend more time together rather than in the kitchen running around with busyness. Your recipes are the best and I use them throughout the year. Thank you so much for what you provide for all of us.
Merry Christmas!!
Lisa P in CA says
I am planning to try this recipe on Saturday night. I just bought the rib roast and I’m so excited to try this. It looks SOOOOOO good!!
Tammy Case says
This prime rib recipe b looks delicious and I will have to add it to my collection. Love this site. Thank you
Tiffany says
We’ll be having prime rib for Christmas dinner!
Patti says
I showed this recipe to my sister and we will be making this on Christmas. She always does Prime Rib but not like this. I gave her your web site info and she loves it as much as I do. All 30 of us will be spending Christmas at her house. I hope you have a very Merry Christmas. Can’t wait for 2020 new recipes.
Christine Medel says
Thank you for all your recipes! I am definitely going to try this out this weekend. All your recipes have been a hit with my family, so I’m confident they’ll love this one too. This Christmas, I’ll be singing for our church choir, then hoping to watch the new Star Wars movie with family. Hope you have a beautiful and very merry Christmas. 🎄💛
Donna says
This looks amazing and so simple! We are having prime rib and I have been looking for a recipe that would fit the bill and this is it. The sauce will complement this dish very well. Thanks for sharing! A Merry Christmas to all!!
Alicia says
This looks yummy! This year we are having a very non-traditional Christmas as we lost our Matriarch in January. We are doing a movie-thon with lots of ordered food and homemade desserts. However, I am cooking a large NYE dinner and this sounds like a perfect entree!
Debbie says
This recipe looks wonderful. My husband and son both love Prime rib. This year we will be spending a quiet Christmas at home. Dinner for just us and a neighbor who is here in FL alone this year. We will be having Ham for Christmas Dinner but I think this prime rib will be on our menu for New Year’s Day!
melissa slisz says
I really used to love eating meat BUT we are tryingto cut back especially on RED meat– This looks so darn good. We will be spending Christmas at home just me and the hubs 🙂
Rebecca says
I have changed the menu–I now plan on Prime Rib Roast using this recipe. We plan to be with family and friends, making new memories (and at my age I need to make new ones to replace the ones I’ve forgotten!).
Angie says
Can’t wait to try this!!! I looks amazing!! I will be making this Christmas Day!!!
Saundra says
Interesting enough, we just decided to have a prime rib for Christmas Dinner! I think we’ll try your recipe. All of the others that we used have been fabulous! We’re alone this year as everyone is visiting other relatives far away, but we get to have them year-round!
Letty says
Recipe looks delicious! I will try to make during my Christmas time off!
Sandra Campbell says
Looks great…I cannot wait to try it.
Christina B. says
I haven’t had prime rib since going to the Essex Fells Country Club when I was a little girl, this looks yummy!
Michelle says
I am always changing what we have at Christmas, I will have to try this.
Katia says
This is one recipe I’ll be able to manage this year, looks simple and simply amazing. I’ll have family over, so it’ll be nice to cook together. Thank you for the recipe!
CarmenA. says
This recipe looks delicious, I cannot wait to do it during the holidays!
TJ says
This looks good and I am not a big prime rib fan but may have to try this recipe! I am spending Christmas with my parents this year!
Stan Dorsey says
many people have prime rib for Christmas dinner. I was looking to do something different this year from the traditional ham and related sides. I also have a new grandson and want to spend as much of Christmas morning with him vs being in the kitchen. Your email popped up and I’ll take it as a sign on what to cook. Thank you I love your emails.
Cindy Jarchow says
I will be spending my Christmas with my family. We live thousands of miles away from our entire family, but thankfully a couple of them come and see us. My children can’t wait for their Zio to arrive tomorrow and have been lucky to already have Gramma here for a week. Our meal of the day is North Carolina Barbecue — both hot and tangy! So excited to try many of your recipes next year — two of my faves were made for Thanksgiving! Was so happy when you came back from your break. Happy Holidays!
Debbie Adams says
This looks delicious must try
Kim says
Prune rib is one of my favorites. This Christmas will be the first time in several years that I will get to spend it with both of my children. I think this would be a great thing to serve to add to the memory
Sandra Mills says
Grew up on hamburger so the nicer cuts of meat scare me. I’m afraid of ruining the meat but just the photo alone makes my mouth water and the recipe sounds simple so I’m going to save this and try it. Thank you.
As for Christmas, I will be spending it alone and probably having hamburger casserole. Kids are grown and moved to the four corners and my granddaughter is taking winter break to go see her parents.
But the next time my son comes to visit we will have Prime Rib!
Allison Senkarik says
This looks phenomenal! Mushrooms are the perfect pairing for prime rib! I also love the homemade garlic butter, roasted garlic is the best 🙂
Nita J Caylor says
My family and I love your recipes and blog – we are spending Christmas together with extended family. Lots of food, music and good times!
Rae Snyder says
This recipe looks delicious! We go to The Plaza at Disneyland for breakfast, our new traditions since the kids are grown and out of state. Then we bring my 94 year old MIL over for her gifts and dinner.
Gemma Greenwell says
OMGoodness! I am hungry just looking at this! I can’t wait to give this a try 🙂
Judy W says
This is definitely going on my New Year’s menu! Love, love, love your recipes!
Vicki W Eubanks says
cooking prime rib for Christmas… i do love butter and garlic….can not wait to cook this.
Kristal Howell says
This looks amazing! I can’t wait to try it. Thank you for always coming through with such wonderful recipes! Merry Christmas!
LoisB says
Our family loves this recipe! This year we will be having our Prime Rib for New Year’s Dinner. I can hardly wait – it is the best tasting roast and worth every penny! Blessing to you and your family tisChristmas and a very Happy New Year.
Holly Hayden says
Looks delicious, I can’t wait to try it. Love your recipes, easy and so yummy.
Nadine Ness says
Looks absolutely delicious. I have never made prime rib before but think I will attempt this one for our New Year meal. Thank you for all your delicious recipes!
Mary Jane Jane Harvey says
This recipe looks amazing! We’re spending our first winter in Mexico this year and no family will be here for the holidays. We’ve made some new friends and we’re all getting together for a potluck so I think I’m bringing lasagna. Merry Christmas!
PeggySue says
Preparing Prime Rib has always intimated me. But with this recipe, I feel that I could prepare this with ease. Thank you for the detailed information that makes the preparation and cooking easy to understand and follow. You have great recipes that I have enjoyed over the years!
Jody Guthrie says
Christmas will be spent with parents, grandparents, great grandparents, grandchildren, grown children and all of our fur babies gathered in each other’s houses for the next week making wonderful memories to last a lifetime thru.
Monica Johnson says
I truly enjoy trying your recipes! This looks so delicious, I’m definitely gonna do mine like this next time. We always do prime rib for Christmas dinner and I know this will be a hit. Happy Holidays to you 🎄
Linda says
I will be trying this recipe for Xmas dinner this year.
Burt Robinson says
One of my favorite Christmas Eve dinners!
Nelda Jene says
OMG! This Garlic Butter Prime Rib looks delicious. Recipe is not complicated. Even I should be able to throw this together. Too bad we’re having Italian for our Christmas dinner this year. Will definitely remember this recipe for next Thanksgiving. That is, if I can afford to purchase the prime rib. Would be perfect with green beans and mashed potatoes as sides.
paula says
This looks delicious!
MARY JANE PARKER says
I have roasted Prime Rib like this for Christmas or New Year’s for several years now. Your instructions are perfect to get the roast exactly as you love your beef. Remind everyone that PRIME beef is worth the splurge, but Choice beef will still be wonderful. Also, make sure your thermometer is calibrated by checking it in boiling water – it should read 212 degrees Fahrenheit or 100 degrees Celsius. Don’t gamble with a wonderful piece of meat! I love the Cafe Delites blog! Such great information and yummy recipes!
BlackBrid says
How cool is this? First time buying this and cooking it, and you post this way to make it perfect,
Jessica B. says
My sisters work in the health industry, so everyone getting Christmas off is rare. We usually get together ‘around Christmas’ when they both have a day off. So, on Christmas day, my parents and my in-laws come to our house to watch the kids open presents and we traditionally have chili along with various side dishes and platters. We watch movies, play boards games and cards with the kids and enjoy each other’s company. I’ll be looking for this year’s side dishes on Café Delights this evening! I love the way you breakdown a complicated recipe into a simple approach. Thanks for making our holiday even better!
Terrie McGhee-Bedgood says
Thank you for this recipe. This is just on time for this Christmas for me and my family. Everyone has said they’re tire of the same turkey and dressing and would like for us to try something different. This is the perfect “different” for our Christmas dinner.
Jessica says
Prime rib is my absolute FAVORITE comfort food. It takes a bit of time, but totally worth it! I highly recommend!
Dale says
Looks great
Merry Christmas
Michelle Kerber says
This is exactly what we are having at our table this year. The recipe looks fantastic so I’ll definitely print and bring it with me! Happy Holidays!
Beatrice Stockings says
For Christmas, we spend the night at my mother’s house since she is the only living grandparent my son has and we bake together like when I was little. Then we go to my aunts house where the whole family will gather for an array of appetizers, then dinner, play the Christmas trivia game, open gifts and finally, hit the desserts. It was also my grandmother’s birthday, whom we lost to alzheimers 6 years ago. It’s my favorite day. And this prime rib may join the dinner line up.
Jody Harrington says
Thanks so much for the delicious sounding recipe! My co-worker got me hooked on your website about a year or two ago. I get excited every time you send me a new recipe. This year I have family coming to stay with me from Australia, Tennessee and Wisconsin. We will be together for about 10 days so there will be lots of quality time together…including eating (hopefully the prime rib!). Have a Blessed Christmas!
Jill Gilroy says
Looks delicious but I will be making your lobster tails in garlic butter sauces for Christmas dinner.
Lynda says
Yum! Garlic, butter and prime rib. What could be better! It’ the trinity of taste buds in one bite. I’m going to make this for our holiday dinner. We love prime rib, but until now, I haven’t found a recipe that I really like. Now I have!!! And even better, so easy. Best of all, you provided the temperature setting for a convection oven so I don’t have to guess. Thank you! Thank you! Thank you for all!
Patty Kirby says
this recipe looks amazing! I’m inspired to try cooking a prime rib. We will be at our daughters house for Christmas this year.
B ettyAnne says
This is absolutely delicious and so easy for an inexperienced cook to prepare.
Jeannie says
We always have prime rib for Christmas….will be using your recipe this year. I tried the roasted mushrooms last night. They were wonderful. Thank you for your great ideas!
Katherine says
Going out today to buy our prime rib for our Christmas dinner! This recipe will be wonderful!
Rene says
Looks good, but I’m not very good at preparing steaks.
S.Barrault says
This prime rib roast looks and sounds absolutely delicious! I Will definitely change it up from a turkey to this roast ! Thank you so much for all the great recipe shares ! Merry Christmas and a Happy New Year!
Karen Wintermute says
This looks delicious! I’ve never made Prime Rib, but with this recipe and a side of mushrooms, I will try it in 2020. Merry Christmas!
Michelle says
Looking forward to trying this for Christmas. We will be traveling g to see relatives for the holidays!
Brenda Lovelady says
This looks amazing! And perfect timing. My family has prime rib every Christmas and this year I will be following this recipe!
Diamond says
This recipe looks so good. I’ll just save it to my over flowing recipe folder. Might have a recipe hoarding problem, I save almost every recipe I find. My recipe bookmark folder is so full and chaotic. I’ll slowly make every recipe, even that weird horseradish came recipe that was so odd I had to save it.
Laura Hannigan says
Garlic and Butter…my two favorite things! This recipe will be saved and used that’s for sure. Thank you!
Lauren W Smisko says
Christmas Eve we will be driving to my in laws to go out for pizza (that’s their tradition). Then Christmas day will be just our little family of four and we will actually be making this recipe, yum!
Bill smith says
I will be spending Christmas alone with my dog hunter white English retriever eating ham and sirloin roast
SUSAN E G says
Prime Rib is one of my all time favorites, I am sure to try this recipe, Cafe Delites always have wonderful recipes
Char Thelen says
We visited Australia a year ago. I love receiving your recipes.
susan hessing says
I have made similar to this. Just not with the red wine. I am planning to make this on Saturday
katherine says
I’m spending xmas morning with my family but then i have to work that night. Would love to try making prime rib. This recipe looks yummy!
Julie Pawlacyk says
We are having Prime Rib for Christmas dinner. The old recipe will now be replaced with this one. Thanks for sharing!
Merry Christmas!
Susan B. says
I am going to be spending Christmas (and New Year’s) with my son, my new husband, and my in-laws. I will get to enjoy all of the holiday fun that he has told me about. Oddly enough, we had Prime Rib when I visited for New Year’s last year. This recipe for it looks super yummy!
Dianne Helms says
Love your recipes! This Christmas will be more German style with rouladen, red cabbage, spetzle, cabbage rolls and I have to have lots of perogies beside.
Have a Blessed Christmas!
Dale Schooley says
I’m going to make this New Years Eve
Maxine Reisenleiter says
I’ve always been afraid to make prime rib so i’ve never done it. Yours looks good. That would be a great Christmas dinner. Maybe I’ll give it a try.
Michelle Cooke says
This looks amazing! i’ve never made prime rib before but will now have to try.
Alicia says
This looks so tasty!
Christmas will be spending time with my son and family and finding time for self care during this crazy time of year!
Sherry says
I have been searching forever for a prime rib recipe that highlights the meat and is guaranteed to “Wow”. Thanks Karina, I think I just found it!! It has already been a long cold winter here in Canada and it isnt even officially winter yet. This dinner will be a perfect way to bring in the New Year 2020 with family and friends and help us forget the cold. Thanks Karina, keep the recipes coming; love them!
Ellen says
Mouthwatering!!!!! Can’t wait To make this.
Shari Bonn says
This looks so amazing, and easy! I am going to try this recipe I will serve it with the mushrooms which look like a perfect side dish for my family
Tammy says
This recipe looks amazing! I have cooked prime rib before but was a little over cooked. Will be following your instructions for perfection!
Visiting family for the Christmas holidays. First year in many that my parents have not been away .
Debbie B says
Perfect timing! I am planning on making a prim rib when my daughter’s boyfriends parents spend Christmas with us. It’s the first time we are hosting them and this looks absolutely delicious!
Lilly T says
This looks Delish Karina!!! I’ll be hosting our special Christmas and having my family over. We’re celebrating all our blessings this year as my 16 year old daughter survived a Sudden Cardiac Arrest, and her twin was diagnosed with the same and both underwent surgery to implant defibrillators. We’re so thankful to be here together and celebrating the true reason for the season. Hope everyone has a Merry Christmas!!
Teresa Ivanaj says
I’ve never cooked prime rib before. But I can’t wait to try this for New Years! I have my whole family coming and I think they will really enjoy this recipe. I’ve cooked from this website every night for the last three weeks and loved everything I’ve tried.
John A Kube says
That looks yummy….can”t wait to try it
mandy whalen says
This would be wonderful for New Year’s Day
Alycia says
Merry Christmas everyone! I’ll be spending it with family.
Jane Will says
Oh my gosh! Never had the nerve to try cooking a standing rib roast, but with your incredible instructions, this would certainly give me the courage to try. What an elegant dish for the holidays. Sounds delicious!
Michelle says
Looks absolutely divine. Even reading this at 7:45 in the morning, I’m ready for a serving!
Terry Montgomery says
We love this recipe! I’ve been making it for Christmas and/or New Years Eve for the past 4 years!!
Pat says
Mouth-watering! We are traditionalists…turkey for Thanksgiving, ham for Easter and prime rib for Christmas! While I am going out on Christmas Day, I will be using this recipe when I make dinner the following Saturday. Have a very Merry Christmas and a wonderful Nww Year. And thank you for all the recipes you share.
Andrew says
Looks absolutely beautiful, I will be trying this in 2020.
Spending Christmas in Bath (UK) with family. Cooking turkey and all the trimmings!
Theresa Hughes says
This looks so good! Can’t wait to try it. I always host family Christmas & I always make a large ham & a turkey breast. This would be a wonderful addition or substitute for the turkey.
Julie says
Wow! This looks amazing! It’s the first time in 2 years that everyone is home for Christmas, so we’re spending it at home this year! ❤️
Doris Nollman says
Mouthwatering! Is there anything better than this combo…..garlic and butter? YUMMMMM .
Eleni G says
This looks amazing! Can’t wait to try! Merry Christmas!
J-P says
I am so jealous!!! That looks absolutely wonderful!!
Cindy Wantland says
Looks absolutely SCRUMPTIOUS! I am going to make my first ever PRIME RIB using this recipe for Christmas Dinner. I’d been looking for a while for a recipe to try with this huge prime rib and this recipe gets the job! Everyone have a very Merry Christmas and a Prosperous New Year!
Laurie Deel says
Based on how this recipe looks, I already give it 5 stars!! I bought a prime rib roast to cook for Christmas dinner solely because of this recipe. Cannot WAIT to try it!! I’ll let you know how it turns out!
Katie Geier says
Prime Rib is on the menu for our family’s Christmas this year. This recipe looks amazing. Thank you!
Kathleen H says
Love how evenly cooked the roast is!
Nicole Roberts says
This looks like something I will be making for New Year’s Eve! We will spend Christmas with family, breakfast and supper with my family and lunch with my husband’s family.
Barbara J Miller says
Prime rib is a family favorite but I haven’t made it in years.
Sandra Robinson says
My husband is definitely a roast beef kind of person and this recipe will certainly be tried out in the next few months . I love your recipes and have done quite a lot of them. I always look to see if you a recipe for a new meal I’m making. They always look delicious and easy to make.
S Bryson says
This recipe looks delicious. We will be spending Christmas at home with family. No big plans this year. My daughter told me she’d like to go on a cruise for Christmas one year. That might be cool.
Nancy says
Dinner with my family! Merry Christmas to all!
Linda says
I always make a prime rib for Christmas dinner. This is definitely one I will try!
Maurice says
Yum! Looks delicious. Spending Christmas working sadly 😢. Got to pay those bills but luckily I can go home for New Years. Thank you
Steven Spierer says
Not a huge fan of prime rib but this looks amazing. We’ll be eating ham and pork at my in laws, it’s a Christmas tradition.
Karen McClurkin says
Looking forward to Christmas Eve and I will be trying this Delicious prime rib recipe! Merry Christmas!
Linda Nielsen says
Thank you for this wonderful recipe. We will be making this on New Years Eve to ring in the new year and a new decade. Merry Christmas!
Bernadine Pierce says
Wow! This looks and sounds amazing – it will be perfect for our Christmas Dinner, can’t wait to set this beauty on the table. Thank you
Barb Smolnik says
This looks absolutely delicious and surprisingly easy to make!
Ralph Simek says
Perfect timing, I’m picking up a 4 bone roast tomorrow afternoon. The simplicity of the recipe is just what I needed. We will be serving the roast with Baked Potatoes done on the grill outside along with roasted brussel sprouts and roasted mushrooms. Thank you.
Stacy C says
I’ve made this recipe (old version) the last 3 years for my parents on Christmas Eve. They and my family of 4 absolutely LOVE it!!!! Every recipe I’ve made from you has been stellar!!!!
Sandy Scherger says
I REALLY need to make this – it looks mouthwatering. Not just for Christmas but for any time. My family loves mushrooms and garlic so this will go down a treat with them. Thank you for sharing it and Merry Christmas to you all.
Kathy M Dobrowolski says
This looks delicious! We’ll be having a quiet Christmas at home this year – the first Christmas without our youngest special needs son, who passed away in April. Maybe we’ll treat ourselves to a prime rib dinner?
Steven Spierer says
Sorry for your loss.
Jennifer says
This looks amazing!!! I will be trying this this weekend! I’m looking forward to spending Christmas with my family and just being happy that we are all healthy and together. Every day is a gift so there is so much to be grateful for !
Michelle Posey says
I will cooking dinner for my family and friends and enjoying out time together. I’m definitely grateful for all blessings 2019 has brought my family. I definitely will be trying this recipe in 2020. Happy Holidays Cafe Delites!!!
Sandy says
For some reason, I always thought this would be a difficult recipe – probably because of the cost for the meat. However, after reviewing this recipe- I’m gonna have to give it a try
Joanne Alderete says
This looks delicious! I am definitely going to try it. This holiday season will be spent with family. My daughter is home from college and my son will be visiting for two weeks. We like to get together with my husband’s cousins and have a large meal with lots of wine and good food. The 25th is a smaller affair with just our immediate family. This year we will have crab and clam chowder for the 25th and good sourdough bread. Happy Holidays!
Jeanette Saltzman says
Love to have an alternative to the usual ham or turkey – will definitely be giving this a try!!
Jill says
Spending Christmas with family and celebrating with good food. Looking forward to the fabulous meals we will share together. Thanks for always having amazing recipes to share with us! Merry Christmas 🙂
Judy Staples says
Spending Christmas Day with family and eating Prime Rib with Garlic Butter.
MELODY BEATH says
This looks absolutely yummy! I can’t wait to make it! My husband and I will be spending Christmas just the two of us this year. My family is in Washington and we lost my very young nephew 2 months ago so I used my extra money to go there for the memorial. We can’t afford to go home again for Christmas now but we will be fine and maybe can see them all on video. Merry Christmas to all!
Samantha says
This looks absolutely delicious and I cannot wait to try it for New Years dinner.
Nadine says
This looks Ah-MAZE-ing !!! We plan on starting our Christmas off in church and spending the rest of our day quietly at home, since we do have work the following day.
Gina says
Looks amazing! Must try!
Kelley says
Christmas is a time for Prime Rib! Karina at Cafe Delices has never failed me! Everything I have made has received 5 star rave reviews from my family and friends This Christmas will be lWOW” with this recipe! Happy holidays!
Pauline Gudas says
We will spend Christmas with my family with a family potluck. I have never cooked a prime rib as I was always worried about not doing it right. This recipe and tutorial has given me confidence to try. This will be our New Years Day dinner.
Ashley Reid says
LOOOOOVE the recipe!! I made it for my family celebration and everyone raved about!! They expect another one for Christmas dinner and I’m only happy to oblige! So glad I found this sure cuz your recipes are delicious and healthy!! Total life saver for us trying to lose weight but still enjoy tasty food!! Thank you for being a blessing!!
Jan Isaacs-Wade says
What perfect timing! I just picked up a prime rib on sale yesterday and have been wanting to try a new recipe for New Year’s Eve! I’m planning a nice old-fashioned English dinner complete with Yorkshire pudding, roasted asparagus, and a trifle for dessert! Thank you Karina and a joyous holiday to you and yours! 🎄
Kayleigh Thomson says
This looks amazing!! I’ve tried many of your recipes and they always turn out incredible! I can’t wait to try this for Christmas Eve dinner this year! Thank you for the recipe!
Kim says
I’ve never tried a Prime Rib, always looked really fatty. This one however looks delicious and I’m going to have to give it a go.
Can’t wait.
Chantal says
This is my first time hosting Christmas and I am a little nervous but with some recipes from the website I am sure to be able to do a good job
Thanks so much for such an amazing website
Mary Beth Hubbard says
I made this prime rib when four of my six brothers were coming over for dinner! The other two were soooo jealous when they heard about the meal and have never let me forget it! I’m very glad you posted it again because most of my family will be at my home for Christmas! Timing couldn’t be better!!
Maureen Breyan says
I always make a prime rib for New Year’s Day. I’ll definitely be using this recipe this time!
Joelle says
I am leaving Saturday to visit my family in Belgium. I haven’t celebrated Christmas with them in 10 years, I’m so excited! Taking this recipe with me. Merry and Happy everyone.
Tara Lewis says
Can’t wait to make this prime rib, the roasted mushrooms, and several of the cookie recipes!!! First year we’ll have our 5 kids all home for Christmas in several years, so all of your yummy recipes will be perfect for our holidays together! Thank you!
Janine says
I have been looking for a favorite go-to-recipe for prime rib. This is definitely the one I will be using for the holiday this year. Thank you!
Donna Euell says
This recipe looks absolutely delicious! We will be serving this for our holiday meal!
TDM says
We always do a prime rib for Christmas. It’s my husbands favorite! Looks like i will definitely making your recipe this year 🙂
Sue Cusumano says
When your mouth just waters looking at the pictures, you know it’s going to be a hit! I usually serve prime rib for New Year’s and was planning on looking for another recipe. The search is over!! Here it is! Christmas is all Italian for us so I usually do the “meat” on New Year’s. Thank you!!!
Viridiana Beltran says
This recipe looks amazing! I’ll have to make it soon. I love all your recipes; and I just love when I received new emails of your recipes. This would make a perfect Christmas dinner. This year Christmas is going to be more fun since everyone is more excited about it Than usual and can’t wait to play some games. Hope you have a wonderful Christmas.
Monica Bess says
This looks so good. You inspire me to want to cook this for my family this holiday season!!
EVELYN says
It’s unique!!! Fantastic site recipe, thanks for help me when I want something diferrent.
VIKI BROOK says
OMG! THis looks to die for. This is a recipe I’m defo gonin gto try
Olga says
Thank you for this wonderful recipe. Love the garlic wine jus to finish the roast! Merry Christmas 🔔 from 🇨🇦
Jessica says
You are my go to for fabulous recipes! We definitely will be trying this one as my husband loves prime rib! For the holidays we will be making a trip up north to surprise my family for Christmas! I’m so excited to see their faces as we have already told them we can’t make it this year. Happy holidays to you and your family!
Sandy Putnam says
Love prime rib! It will be a quiet Christmas with just myself, my hubby and my son. But I’ll be making the English traditional prime rib, roast potatoes, and Yorkshire pudding!
Barbara Kinzett says
Hi from New Zealand. Our Family decided this year we’ll have Roast Beef for Christmas Lunch, Low and Behold up pops your recipe thanks thanks and more thanks. Will Serve it with Roasted Peppers Red and Green, Roasted Red Onions ,Smashed Potatoes and Yorkish Puddings , Oh Yum. Now to visit that great Butcher in Town . MERRY CHRISTMAS ALL ,be kind to one another keep safe.
nancy tempel says
This looks divine. I Think this year we will try this recipe for our Christmas dinner. We usually do the traditional Italian dinner spaghetti and meatballs and of course dessert cannolis. But I think this time we’re going to try your recipe.
Chris Burke says
We usually do a spiral ham for Christmas but this year we decided to do prime rib. This recipe looks amazing and we can’t wait to try it this year.
Deborah Becker says
This sounds divine! Love the Jus part of the recipe. I always make a prime rib for the holidays, that when they go on sale!! I’ve made the garlic herb prime rib. Can’t wait to try this one!
Just love spending a cozy Christmas at home with family and good food!
Marilyn Lisenbee says
Christmas dinner is planned but when I saw this knew immediately it would be the most special BD dinner for our DIL in January. She will be so surprised as it is her favorite dinner. I can’t wait to surprise her. Thanks so much for a great post.
Marilyn
Yvonne says
This looks delicious. We are spending the holidays with family and friends.
Diana Varnadore says
This prime rib looks so delicious I could just eat the awesome delicious picture ! I love the easy step by step recipe. Makes it easy for anyone to follow. Thank you Karina!!!!
Kent says
Love the way the crust on this turns out.
Lisa Boyd says
Thank you so much. I love your recipes and just bought a prime rib to try this Christmas – have never done one before! This recipe looks perfect for what I want…simple and elegant! Will definitely be trying and will let you know how it went. Medium rare girl myself, so that is what we will aim for. Thank you for coming up with recipes that we all can use!
Robin says
This is one recipe I will be trying. It looks delicious!
Amanda says
I can’t wait to try this recipe! My family is scattered for Christmas day this year so we will be having this when we get together in January! Merry Christmas!
Sara says
This looks amazing! I’m going to make this recipe for NYE! I bet it would be better than any restaurant and for a fraction of the price! Thank you for showing us this!
Mitchy Beach says
We will be spending a quiet holiday with family this year.
Kristin Jones says
WOW! This looks AMAZING! I planned on making some sort of red meat for New Years, this just might be it!!
Mj Connelly says
Tomorrow I am flying to Houston to spend Christmas with my daughters family. I am so excited to see my 4 grandchildren, and I get to be with my daughter on her birthday. I am going to make her prime rib dinner for her birthday and when I saw this recipe , I knew this was the one. I have never used wine to deglaze. I can’t wait to try it. Thank you for all your wonderful recipe “A Merry Christmas to us all; God bless us, every one!”
Karen Castillo says
I have never had the courage to try to cook a prime rib, but I must try this recipe! Our Christmas will be a smaller quieter one, mom is in the hospital and it’s hard to celebrate with out her home.
Deb Peterson says
We will have an early Christmas with my husband’s family, Christmas day with our kids and grandson, and a late Christmas on the 28th with my family. So excited to be with those I love most!
Kitty says
Love all your recipes! Wan ry this one. Merry Christmas 🎄
Robin Reimer says
Love your recipes
I will try this beef for New Years
We do a turkey for Christmas and my son is coming home from Kelowna BC and my daughter from Toronto Ontario
Looking to spend some quality time with my family.
Big hugs to you and I wish you a very Merry Christmas
God bless
Robin
Cara says
This recipe looks amazing! My family will be at home together this Christmas. My husband and I usually go see my family first, and then we go to his side of the family in the afternoon.
Deb says
This looks wonderful.
Carie says
I just love prime rib and just decided to make this our New Year’s day dinner. What a way to start the New Year. And this looks easy and with so much great flavors. Karina your recipes are delectable, keep up the great work. Happy Holidays from our home to yours!
Jodi says
Having filet this year, but need to save this recipe for the next time we do a prime rib. It looks like a winner!
Nancy B says
Spending time with family and meeting newest member of the family – a baby boy. Will be making the roasted mushroom recipe posted yesterday, which would be a great accompaniment to the prime rib.
Val says
I have been trying to decide what to have and now I have decided… yummy. I live in Canmore Alberta so everyone comes here to the mountains. My husband and daughters ski on Christmas day then we spend the evening watching a movie and playing games.
Karen McClelland says
This looks amazing! I also love the side dish recipes! Thank you for sharing your amazing recipes! My family and I have enjoyed each one! Merry Christmas!🎄
Maggie Thorne says
I’ve never been disappointed with any of your recipes. This looks delicious so will try it over the Christmas/New Year break.
tania says
Yummy recipe!, I would also use this on chicken, for those who don’t eat red meat.
Marie Sink says
What a wonderful addition to our Christmas dinner family gathering – than you and Merry Christmas to all!
Kara Rogers says
I LOVE Karina’s Prime Rib! Her recipes are so easy to follow, they really help me look like a gourmet chef.
Linda Morrow says
Wow! This looks amazing! We are having a small gathering this year so maybe I’ll try this on Christmas Day.
Sue Sorenson says
Mmmmm Yummy! This is our first Christmas away from home in Canada. We will be celebrating in Arizona, USA with friends! Wishing you Karina & all your readers, a very Merry Christmas!
Lara Dodd says
After my husband and I being laid off this year (he’s currently looking for a job), we’ll be spending our Christmas with the people who support us the most: our family and friends. This has been a difficult year, but if we made it through me being out of work for four months, we’ll get through this as well. I intend on asking my Dad to tweak this years Christmas dinner of prime rib with your recipe. I can’t wait to try it!! Happy Holidays to you and your family!!
Cindy Pugh says
We had already planned to have standing rib roast over the holidays, so we will definitely be trying this recipe (I have already printed and forwarded!) Trying the balsamic mushroom recipe as well! Love your site/emails and have tried several recipes. Keep ‘em coming!
Elaine says
My family will all be home this year for Christmas. This seems like a perfect addition to our special meal this year.
KT says
Sounds amazing! Never cooked a prime rib before.
I will be spending Christmas in an empty house as I prepare to move to a new home.
It certainly helps one focus on the heart of Christmas when it’s stripped down to bare essentials.
Michele S says
Looks delicious! We will be spending Christmas quietly at home ❤️
Lakeisha Bing says
Perfect timing! Well for me it is, my mom will make the Prime Rib this Christmas! I will save this recipe for myself.😀. All of my siblings and our children will be joining my mom at home for Christmas. Lots of kids and noise, music, games and food as we celebrate the birth of Christ. My favorite time of year, as hectic as things get! Thank you sharing!💜 I love your recipes and the variations you provide.
Janet Prater says
We make prime rib every holiday season. Can’t wait to try it with garlic butter! It will be fabulous! Thanks for all your wonderful recipies.
Christopher George says
Not only goes your recipe sound like heaven BUT the pictures alone are worth a try. Merry Christmas to you and your family, as well to all your readers.
Libby says
We love a prime rib for family Christmas dinner and this recipe is the winner for 2019! Thanks for the detailed directions and the tip that bone in will assure flavor. I had been considering having bones removed, but now will order with ribs in tack. Garlic and red wine to complement—winners all around! I love your recipes!