About Me

Cafe Delites owner Karina Carrel sitting on a staircase in a large pink skirt and white top with an orange house in the background

Hey, I’m Karina!

Food and I have had a long love story. For years I chased the โ€œhow to get skinnyโ€ dream and got lost in crash diets. But now Iโ€™ve found balance and a happy relationship with food. Here youโ€™ll find everything from low carb recipes that make you feel good to indulgent desserts for your next cheat day. Plus, plenty of easy dinners that take the stress out of cooking.


My Relationship with Food

Food is meant to be enjoyed. Some nights itโ€™s a crisp salad, other nights itโ€™s a gooey cookie. In between, I love sharing quick weeknight dinners and easy family meals that prove cooking isnโ€™t just about eating, itโ€™s about gathering, laughing, and making memories with the people you love.


Life as a Cancer Survivor

Iโ€™m a cancer survivor, and that journey (read more about my cancer journey here) lit a new fire in me to celebrate life with gratitude, comfort, and plenty of good food. Every recipe is about gratitude, comfort, and connection. Life is too short not to enjoy good food.

Fudgiest Brownies pieces stacked on each other

From Diary to Weekly Meal Ideas

What began in 2014 as an Instagram food diary has grown into a community of millions. Now Cafe Delites is where youโ€™ll find weekly meal ideas, family favorites, and inspiration for every craving.

Cafe Delites founder Karina Carrel cooking in the kitchen, holding a glass bowl upside down.

Let’s Cook Together

Cooking should be fun, simple, and maybe even a little sexy. I share low carb recipes when you want to feel light, easy family meals when you need everyone at the table, and something wickedly delicious for your next cheat day.

Welcome to my blog!

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568 Comments

  1. Sue says:

    Glad I found thisโ€ฆlooking forward to your version of shrimp scampi this evening.

  2. Elizabeth says:

    Yay so glad I found you and this community. I am not a cook so looking forward to learning and adding easy healthy meals to my tool kit.

    1. Karina Carrel says:

      Hi Elizabeth! So happy to have you on board! Enjoy cooking! Xx

  3. Carlas Hensley says:

    Going to try my 1st receipt with you.
    Shrimp scampi

  4. Richard Masson says:

    This recipe is very close to one I was introduced to as a kid, and enjoy once in a great while ever since. It honestly one of the few things I enjoy that qualifies as actual cooking. The only difference is that the recipe I know has the added ingredient of orange curacao. Can you recommend any chicken recipes that make use of rubs or marinates as opposed to creamy sauces? Thank you.

    1. Karina Carrel says:

      Hi Richard! Thanks for the message, try my Lemon Garlic Roast Chicken, delicious! I’ve added it as a link to this reply! Enjoy Xx

  5. Joseph Columby says:

    My girl saw your rib recipe and decided to surprise me with a couple racks. I have been in heaven the past week. Much love!

  6. Andrew Harris says:

    Love you

  7. Krista Johnson says:

    Your recipes are always the first place I look for inspiration! You have something for everyone, every occasion and amount of effort. Your recipes are easy to follow and your comments on why you put chocolate in your Wellington sauce are spot on.
    Iโ€™ve made so many of your recipes over the years and look forward to the newest weekly recipe in my inbox. Thank you for sharing your passion.

    1. Karina Carrel says:

      Hi Krista, Thank you so much! This means a lot for me. Iโ€™m thrilled that youโ€™ve been following along for so long and that the recipes continue to inspire you. So glad to have you as a fan! Xx

  8. BEVERLY NEWELL says:

    Cannot wait to make the Creamy Mushroom Soup

    Look forward to receiving recipe for Baked Potato Soup and Broccoli Cheder soup as well

    THANK YOU FOR SHARING, continued good health

    1. Paul Cordeiro says:

      I’m just an older seperated guy still in court without funds looking for Mediterranean recipes because I like to cook and don’t go out much,thx…

  9. Amy Rose Stetter says:

    Iโ€™ve made your tikka masala more times than I can count and my family is addicted! Thank you!

  10. Tony Kichton says:

    You are a talented chef I would like to learn some recipes because Iโ€™m trying to lose weight