OMG your pic is so pretty, not to mention you actually fit the part of how a cook should look..definitely could use some pointers darling…(I came here looking for a good shrimp scampi recipe) please email me holiday recipes as well as your specialty dishes… 🥂 Cheers!
Hi Jeff, the easiest way to print is to press the “jump to the Recipe” button at the top of the page, then underneath the picture of the recipe you will see 3 buttons, SAVE, PIN and PRINT. Click print and you will get only the ingredients and step by step recipes and they you just press Print again on the black button, simple clean and easy. Enjoy! Xx
The pancakes would be better with baking powder, not baking soda. Baking powder makes them fluffy. I kinda messed up my batch following this recipe, but I like the way you layout the ingredients and instructions.
Hi!
Tortellini soup recipe is great but there’s surely a typo – 36 ounces / 1 Liter of half and half is an insane amount! We always use much less (like a cup).
OMG your pic is so pretty, not to mention you actually fit the part of how a cook should look..definitely could use some pointers darling…(I came here looking for a good shrimp scampi recipe) please email me holiday recipes as well as your specialty dishes… 🥂 Cheers!
seems pretty ridiculous to not be able to just print the recipe without getting several pages of bs printed with it.
Hi Jeff, the easiest way to print is to press the “jump to the Recipe” button at the top of the page, then underneath the picture of the recipe you will see 3 buttons, SAVE, PIN and PRINT. Click print and you will get only the ingredients and step by step recipes and they you just press Print again on the black button, simple clean and easy. Enjoy! Xx
Why no measurements for the Chimichurri? I need measurements.
Hi Mia, which recipe?
The pancakes would be better with baking powder, not baking soda. Baking powder makes them fluffy. I kinda messed up my batch following this recipe, but I like the way you layout the ingredients and instructions.
Hi!
Tortellini soup recipe is great but there’s surely a typo – 36 ounces / 1 Liter of half and half is an insane amount! We always use much less (like a cup).
I really enjoy your recipes. Do you have a published cookbook?
Thank you
Hi Marcie, Yes I am working on one for you. Subscribe to my newsletter for free weekly recipes and I will announce the book soon. Xx