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Pineapple Rum Punch
Sweet, tropical and easy to make, this pineapple rum punch is the perfect summer drink!!
servings (about 1.5 cups/serving)
pineapple coconut juice
Add pineapple coconut juice, rum and lime juice to a small pitcher. Stir and chill.
Fill 2 glasses with ice cubes. Pour half the pitcher mixture into each glass and top each glass off with half of the ginger ale.
Garnish with pineapple wedges, a slice of lime, and a pineapple leaf.
For a sweeter version, add in 2-3 Tbsp of simple syrup or agave nectar per serving.