Go Back
+ servings
Print Recipe Add to Collection
5 from 1 vote

Peanut Butter Nutella Hot Chocolate

Thick and creamy Peanut Butter inside Nutella Hot Chocolate to make the most perfect combination of sweet and salty in a hot chocolate I've ever had in my life... And I'm thinking yours too.

Weight Watchers: 6pp (w/out toppings)
Servings: 4
Calories: 226kcal
Author: Karina - Cafe Delites

Ingredients

  • 4 cups low fat/skim milk
  • 2 tablespoons Nutella , a chocolate hazelnut spread (or any hazelnut cacao spread)
  • 1-2 tablespoons smooth peanut butter OR powdered (dry) peanut butter to cut calories (adjust to suit your tastes)
  • 2 tablespoons unsweetened cocoa powder
  • 2 tablespoons natural sweetener of choice/or raw sugar
  • Marshmallows

Optional Toppings:

  • Crushed hazelnuts
  • Chocolate chips
  • Extra Nutella

Instructions

  • Heat milk in a medium sized saucepan on medium - high heat until beginning to warm and steam. Add the spread, peanut butter, cocoa powder and sugar, and whisk until dissolved and combined. Bring to a gentle simmer while stirring, and take off heat.
  • Serve with your desired toppings.

Nutrition

Serving: 1g | Calories: 226kcal | Carbohydrates: 22.9g | Protein: 12.4g | Fat: 9.1g | Fiber: 1g | Sugar: 20.4g