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A simple Balsamic Chickpea Avocado Feta Salad full of Summery vibrant colours and flavours. Ready in under 5 minutes as a side or main! | https://cafedelites.com
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5 from 6 votes

Balsamic Chickpea, Avocado + Feta Salad

A simple Balsamic Chickpea Avocado Feta Salad full of Summery vibrant colours and flavours. Ready in under 5 minutes as a side or main!
Author: Karina - Cafe Delites

Ingredients

Salad:

  • 4 cups shredded romaine (or cobb) lettuce
  • 1 x 14 oz | 400 g can chickpeas , rinsed and drained
  • 14 oz | 400 g grape tomatoes , halved (or cherry tomatoes)
  • 3.5 oz | 100 g reduced fat feta cheese
  • 2 hass avocados , pitted, and chopped
  • Salt and black pepper , to taste

Dressing:

  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar

Instructions

  • In a medium bowl, combine salad ingredients. Set aside.
  • Whisk the dressing ingredients together in a serving jug.
  • Pour the dressing over the salad; season with salt and pepper to taste. Serve.